Top Hoffman Estates Corporate Event Venues

Black & Caspian is one of the most popular wine bars in Lakeview East Chicago, and it's easy to see why. In our modern Mediterranean restaurant and wine bar, we provide authentic cuisine that are influenced by both classic and oriental flavors. Our stylish Mediterranean wine restaurant, which offers both indoor and outdoor dining, is well-known in the community for its exceptional service. In addition to providing visually appealing culinary experiences, we are also recognized for preparing meals that are both excellent and highly remembered. Our wine inventory is brimming with excellent foreign options - wine and appropriate meal pairings are a thing of the past! Using only the freshest, locally grown produce combined with farm-raised and fresh seafood, we at Black & Caspian are dedicated to creating the best quality cuisine available anywhere in the world. Our trademark wine bar provides a wide range of exotic wines from across the world. Running a thriving wine bar and restaurant is a labor of love for us. We have a concept that revolves on food and wine, but it is also centered on the people on our team, our goal, our vision, and the hundreds of decisions we make each day that have an impact on those around us. Making tasty and high-quality food while also giving back to our community and the environment is something we believe in.

At Smyth + The Loyalist, we approach everything we do with warmth, vitality, and craftsmanship, with a few surprises thrown in for good measure. Our objective is to make your event a thoughtful, personalized experience from start to finish, whether you choose our private dining room or a buyout of Smyth or The Loyalist. Our private dining area, which is located on the lower floor, harmoniously integrates the personalities of the two restaurants to which it caters. With an exposed brick wall and distressed wood beams throughout, the area is reminiscent of a stylish yet homey urban loft. The old leather couch and forest-themed backdrop behind it provide warmth to the space, while the richly grained dark wood tables offer playfulness. With audio/visual capabilities, the tiny area is ideal for both celebrations and business events. The Loyalist Meets Smyth is a unique way to experience a private dinner that we have developed. This innovative family-style dining experience marries The Loyalist's French-inspired meals with Smyth's culinary vision to create an engaging, convivial evening of exceptional bites. The chefs carefully create each menu based on seasonality and frequently include delicacies not found at either restaurant. This one-of-a-kind, family-style experience may accommodate up to twenty people. The ocean's bounty is featured boldly and gently throughout the menu at Smyth, and innovation ebbs and flows from it. Our private dinner experience begins with a half-hour of canapés and beverages, followed by a ten-course seated tasting menu. A buyout of our light and airy main dining area can accommodate larger gatherings. This exclusive event will begin with a cocktail hour of passed canapés, followed by a seated tasting menu at our handcrafted wood tables.

North Pond is one of the city's most unique locations for private social and business functions. With floor-to-ceiling glass doors, our front area is the ideal place to start your evening. Your guests can gaze out the windows over the pond and Chicago's skyline while enjoying a cocktail and hors d'ouevres. During the summer, the doors can be opened to allow your guests to enjoy the warmth of the season while staying in comfort. The finest seasonal ingredients are used in our event menus. We're excited to collaborate with you on the menu, customizing the meals to your visitors' preferences. We will gladly assist you in making your wine decision. Our wine list follows the same idea as our meal, with many tiny wineries producing excellent wines. We are confident that you will be pleased that you chose North Pond as your destination, whether you are celebrating your marriage with a seated dinner or honoring your employees for their hard work with a cocktail reception.

Guests can appreciate our spacious atmosphere, which is encircled by glass paneled French windows that open out onto the Lincoln Park Conservatory, which is located in the center of Chicago's Lincoln Park. Bring a favorite bistro chair up to a table topped with crisp butcher paper. Listen to the crackle of a freshly sliced baguette. Take in the aromas of Onion Soup Au Gratin, Steak Frites, and Chicken Grand-Mére, among other dishes. Choose wine from our ancient rolling wine cart with care. Take a taste of Chocolate Mousse or Profiteroles to satisfy your sweet cravings. Private Parties Just outside the Belden-Stratford, Mon Ami Gabi is a pleasant and welcoming café with a cozy ambience and limited outside dining. We can now accommodate groups of up to 50 people in our private dining rooms, or up to 150 people if the entire restaurant is purchased. Weddings Our French bistro is the ideal location for tying the knot. We provide the ideal location for cocktail parties and seated dinners, with an intimate dining room, stunning outdoor patio, and access to the Belden-Stratford lobby. Off Site Catering Mon Ami Gabi is happy to cater off-site events for groups of all sizes. Passed appetizers such as Mini Lobster Rolls are available, as well as sandwiches and typical French entrées. Tell us more about your special occasion and leave the specifics to Mon Ami Gabi. Please fill out the form found on our website or email monamichgoparties@leye.com to inquire about a private party or potential catering order.

At any time of the day or night, we would be delighted to open our doors and help you host a memorable event for your friends or family. Weddings on our patio that flow into the reception in our distinctive dining room setting have been a highlight of our past. We have also hosted memorable birthday and anniversary celebrations. The fondue eating experience at Geja's Café has been a Chicago institution for more than 56 years, drawing in both locals and visitors from all over the world. It's the ideal opportunity to rekindle romance, commemorate a particular occasion, or simply get together with family and friends for a memorable dining experience. The most romantic restaurant in Chicago offers fondue dining as well as live classical and flamenco guitar performances. The ambience of Geja's Café has changed dramatically over the years, from its humble beginnings in Old Town in 1965 to its current location in Lincoln Park. Since its inception, Geja's Café has been dubbed "Chicago's Most Romantic Restaurant." By the results of a reader vote conducted by USA Today, Geja's Café was crowned America's Most Romantic Restaurant in 2015. Our candle-lit dining area, which has the sense of a wine cellar and is filled with live classical and Flamenco guitar music, is one of the elements that have contributed to our environment being so distinctive.

Begin your life together in Chicago's Lincoln Park, surrounded by the natural beauty and tranquility of a unique National Historic Landmark. The Lily Pool features an aesthetically important pavilion, a cascading waterfall, and native vegetation, and was designed by Alfred Caldwell in 1936. The Chicago Park District and the Lincoln Park Conservancy restored the Lily Pool to Caldwell's original design from 1998 to 2002, after decades of erosion and deterioration. The Conservancy is pleased to offer this natural haven as a location for your small wedding ceremony, proposal, or photos. The Lincoln Park Conservancy requires that all wedding, engagement, family, and other professional photos get a permit in advance. From May through mid-October, the Lily Pool holds seasonal events. During the Air and Water Show, it is also closed on Friday, Saturday, and Sunday. Enter a hidden garden of unparalleled beauty through the Prairie-style Fullerton gate. Only the sound of birdsong and a soothing waterfall breaks the peaceful silence. Discover a pavilion, council ring, and different native flora along the stone walk around the lily pool. A hidden garden for the people of Chicago, created to resemble a river meandering over a vast Midwestern plain, is landscape architect Alfred Caldwell's concept. The Alfred Caldwell Lily Pool was originally part of a Victorian garden that included tropical lilies and other water plants and was created in 1889. The Lily Pool and its surrounding area fell into ruin after the Victorian-style garden fell out of favor, until Alfred Caldwell rebuilt the pool and its surroundings in 1936.

Viaggo's in Chicago's West Loop area provides you and your guests personalized packages suited to your party size and dining preferences, whether you're planning a small gathering or a massive festa. Make a reservation for your group dining event or inquire about our catering services. We provide an attractive and delightful eating experience that draws people back time after time. Salads, soups, and sumptuous desserts round out our extensive menu of regional Italian pastas, meats, and fishes. Executive Chef Nicolas Biscaglio's signature adaptations of classic Italian meals are served alongside popular staples like Rigatoni with Braised Pork Gravy and Eggplant Parmesan. To provide a pleasantly memorable experience, we only use the best quality products! Our goal as a hospitality-driven establishment is to make every guest feel like family the moment they come through the door. At Viaggio, we welcome you to relax, unwind, and enjoy yourself! Get to know the Chef... Chef Nicolas Biscaglio, who grew up in a large Italian household, recalls his early interest in the culinary arts. Nick learned a lot of his cooking skills while spending evenings in the kitchen with his grandmother in Elmwood Park, Illinois. Nick's passion in Italian cuisine was started by his grandmother, but he continued to deepen his knowledge and expertise on his own. He studied at Chicago's Cooking and Hospitality Institute. Nick worked as a line and lead chef for numerous restaurants in the Elmwood Park and Melrose Park communities while attending CHIC, where he learned the fundamentals of the culinary industry. Nick continued to advance in the restaurant industry after graduating in 2001, directing the kitchen at a number of prestigious restaurants for more than two decades. We are ecstatic to have Nicolas as our chef de cuisine at Viaggio in Chicago's West Loop. His upbeat attitude and innovative nature are credited with his accomplishment as a Chef. Nick continues to instill these qualities in his employees and excite customers with the foods he produces at Viaggio on a regular basis.

The name "Mundano" comes from the Spanish word "worldly," which Chef Ross Henke considered when creating the cuisine. Henke plans to rely on his recognized experience with Latin American cuisine, but he'll focus on the New American style, merging a range of inspirations and culinary techniques to create flavors that are both stunning and memorable. Mundano is a true neighborhood restaurant, located on a quiet street in Chicago's gorgeous Lincoln Park—though we feel neighborhood refers to sentiment more than a physical location. We believe that value is created via the experience, which is derived not just from our upgraded food and beverage program, but also from our staff and the positive, forward-thinking culture we are cultivating together. We hope you'll feel completely at home in our four walls, surrounded by the warmth and acceptance we've created, and inspired by our menu, which combines a variety of inspirations and cooking techniques to create flavors that are both stunning and memorable.

Our outside garden can seat up to 20 people, or our back dining room with views of the garden can seat up to 30 people for a seated meal and 40 people for passed hors d'oeuvres. A complete restaurant buyout can seat 60 people for a seated dinner or 80 people for a cocktail reception. On Tuesday through Thursday evenings, we can accommodate up to ten visitors, and on Friday and Saturday evenings, we can accept up to six guests. Please contact Camilla Gray, our Events Manager, by filling out the form on our website or emailing events@musketroom.com for more information or if you have any concerns about having an event with us. Musket Room is a well-known local restaurant that consistently provides a sumptuous dining experience, whether it's for a special occasion or a supper with friends. Since 2013, the Michelin-starred restaurant has been dedicated to providing the kind of attentive, customized service that makes regulars feel like family and newcomers feel at home. Chef Mary Attea heads a culinary team that draws on their diverse backgrounds, international travels, and personal preferences to create vibrant flavors and imaginative recipes that defy categorization. As a result, cuisine is transported in a pleasant, elegant atmosphere with a long bar, intimate nooks, and a big garden for al fresco dining. Mary Attea is the Executive Chef at The Musket Room in Manhattan's Nolita area, a Michelin-starred restaurant. In February 2020, Attea took over the head of The Musket Room, ushering in a tectonic shift in the restaurant's genre from New Zealand cuisine (which it had been known for since its establishment in 2013) to a more globally-inspired menu. When the pandemic struck the following month, she played a critical role in assisting the all-female ownership and management team in weathering the storm and maintaining their Michelin star. She draws on her extensive fine-dining experience as well as her family's culinary memories to create menus that defy categorization, deftly fusing Middle Eastern, Mediterranean, Asian, and new American influences into dishes that are completely unique while remaining firmly rooted in their histories.

For groups of 15 to 385 people, Ranalli's offers private and semi-private spaces for events. A large sidewalk patio and a private rear room with a full bar are just a few of the amenities available for your occasion. Are you looking for a private area to host a larger gathering? Inquire about purchasing the entire venue! BACK ROOM The private Back Room can seat up to 50 people seated or 65 people standing for a cocktail-style gathering. A full private bar, high top banquette seating, flexible low top seating options, 8 TVs, private A/V options, private toilets, and a full wall of windows looking out onto our courtyard are all available in this space. KING'S TABLE The King's Table has seating for up to 12 people or cocktail space for up to 15. It has two tap handles with your choice of draft beers and five TVs. For gatherings of up to 25, adjacent table space along the windows can be added on. MAIN BAR Our Main Bar has a full private bar, a mix of scattered bar height tables and low seating, 12 TVs, and private facilities that can accommodate up to 125 guests for a cocktail-style gathering. PATIO Our outside terrace can seat groups of 12 to 170 people. It's the ideal outdoor location to host your next celebration, with heaters, shade umbrellas, flower boxes, lights, and a pergola! For the best of all worlds, inquire about adding a few reserved outdoor tables in conjunction with an interior space.

Acquaviva is a fabulous wedding venue in any season, whether you are looking for a budding spring, full-bloom summer, harvest fall, or winter wonderland wedding, Acquaviva winery provides an opulent backdrop to your special event. ACQUVIVA Estate Vineyard & Winery, located at the intersection of Route 38 and Meredith Road in Maple Park, Illinois, is a family-owned 85-acre estate vineyard and full-service winery. As part of the 20,000 square foot facility, there will be an on-site tasting bar, Neapolitan-style pizza café with food pairings to complement the wines, an online retail marketplace, a private event area as well as a visible winemaking production center. Additionally, in addition to award-winning wines and delectable matching meals, the Acquaviva vineyard is home to stunning architecture and hand-painted fine art by internationally recognized artist, Andrew Zabela. With spectacular vistas, sumptuous cuisine, and unrivaled services, you and your guests will be captivated by this resort. Your wedding guests will remember your wedding for years to come because of the rich winemaking heritage, excellent vintages, and Italian traditions that Acquaviva Winery has to offer them. Acquaviva will make your business gathering or special celebration unique by using our 85-acre Maple Park estate as a backdrop for your special occasion. We provide both private and semi-private event spaces, as well as the opportunity to hire out the entire venue, as well as the use of our outdoor patios.

For private event and catering requests with parties of 20+ people, please feel free to call or email anytime.

Elske requires that all of our visitors and personnel wear a mask while on the premises. If you are experiencing any of the symptoms associated with COVID-19, we urge that you stay at home. Please show consideration for our personnel and your fellow diners. Thank you for your understanding and support at this difficult time. We are looking forward to having you as our guest for dinner! Elske's private dining room was designed to be a welcoming, relaxed area where family and friends can come together to relax and enjoy delectable cuisine in Atlanta. Chefs David and Anna Posey's food is a fusion of soulful cooking with modern techniques and an open, wood-fired hearth, which they created at their home. A small or large gathering, dinner, or cocktails and snacks are all possible in this setting. For each of these events, we offer a package that is tailored to your needs.

Beatrix is a coffeehouse, restaurant, and gathering spot in the Chicago districts of River North, Streeterville, Fulton Market, and Oak Brook. Lettuce Entertain You Enterprises' Founder Rich Melman, Executive Partner and Divisional President Marc Jacobs, and Chef Partners John Chiakulas, Rita Dever, and Susan Weaver are the brains behind the restaurant. The menu is noted for its famous coffee and bakery counter, which includes signature cookies and in-house pastry favorites, and for its healthy meets tasty alternatives. Our coffee bar features Beatrix Coffee Roasters' house blends, which include Medium, Dark, Espresso, and Decaf roasts. Barista-created lattes, Bulletproof Coffee, Cold Brew Iced Coffee, Nitro, and featured special blends are all part of the coffee program. Honey Cinnamon Latte, Matcha Iced Latte, and Mexican Iced Coffee are all favorites. Seasonal fruits, fresh-squeezed juice, and made-in-house ingredients are featured in the cocktail program, which is inspired by the everyday healthy meets delicious concept and is founded in classic cocktails. Both home obscurities and international picks make up the wine collection. Beatrix Fulton Market in Chicago is a welcoming neighborhood restaurant, café, and gathering spot. Our semi-private dining room is ideal for a family brunch, business lunch, reception, or dinner party.

Jefferson Tap offers a great private event area that can be personalized for any event or occasion, whether it's a conference, a baby shower, or a birthday. Since 2002, we've been tucked away in Chicago's Fulton River District area, making us the ideal setting for a drink with friends, a romantic late-night supper for two, or a full-fledged party with all the trimmings. Enjoy daily specials, weekly specials, a seasonal menu, a dog-friendly terrace, and two full bars to keep your spirits high. The Loft at Jefferson Tap is on the second floor of the building and has a west-facing view of Jefferson Street. The Loft comfortably seats 56 people and has a maximum capacity of 114. There are six televisions in the Loft, as well as a drop-down projector that works with both Mac and PC. The space is equipped with full A/V and a microphone, which makes it ideal for both personal and professional events and can be adapted to fit any floor plan or design. We’re happy to discuss how you can make this space your own for your next event. Jefferson Tap would not be here to host your forthcoming special occasions if it weren't for the support of our friends and family, as well as our regulars who we consider family. We appreciate your patronage, support, and devotion, and we look forward to better days ahead. We appreciate you from the bottom of our hearts for your continuing support, and we hope to see you at The Tap!

The Office is an intimate speakeasy located just beneath The Aviary, serving classically themed cocktails and vintage spirits. In The Office, sip on rare, antique spirits or enjoy traditional cocktails created by our professional bartenders. Not in the mood for any of the cocktails on our menu? Choose Dealer's Choice and our bartenders will create a one-of-a-kind drink using your favorite tastes and spirits. Exclusive to The Office, there are also delectable culinary options. It's an opportunity to use all of your senses — sight, smell, sound, temperature, and taste. The Aviary is one such location. This cocktail bar is the idea of chefs Grant Achatz and Nick Kokonas. The Aviary is a playground where your expectations of a night out drinking are tested and redefined. The Aviary is known for its innovative cocktail presentations, such as the In-The-Rocks, Vacuum Pot, and The Porthole, but it's also known for its cutting-edge ice program and exquisite food. The Aviary was named to Food & Wine Magazine's list of America's Best New Bars, Esquire's list of Best Bars in America, and the James Beard Foundation's award for Outstanding Bar Program in the United States as a result of these programs. For smaller groups, The Office is ideal. This cozy, private speakeasy, located downstairs from the Aviary, can accommodate groups of up to 30 people. The Office offers a more traditional beverage menu as well as light family-style fare. Please complete the form on our website to request a private event at The Aviary, and we will contact you as soon as possible.