Top California Venues

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  Long Beach Convention and Entertainment Center

  300 E Ocean Blvd, Long Beach, CA 90802, USA

  • Spaces for 600-9,700 Guests
  • 1 Ballroom
  • 2 Outdoor Spaces
  • 5 Total Spaces

  The future of how we experience events is here – introducing a fusion of Long Beach’s unique turnkey spaces with our newest turnkey digital interactivity. This latest innovation helps you harness a global community and ensure a high-impact participant experience. Our on-site Director of Creative Initiatives and specially trained team is committed to guide you at every step of production and turn your vision into a fully immersive, eye-popping meeting experience.

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  Capay Organic Farm

  23800 CA-16, Capay, CA 95607, USA

  • Spaces for 250 Guests

  Capay Organic is a family-owned certified organic farm located at 23804 State Highway 16 in Capay, California, nestled in the rolling hills of Yolo County. Founded in 1976 on 20 acres by Kathy Barsotti and Martin Barnes, the farm has grown into a 500-acre operation cultivating more than 130 varieties of fruits and vegetables across two California growing regions. Now stewarded by second-generation owners Noah, Thaddeus, and Freeman, Capay Organic welcomes guests to the farm each spring through fall with tours and seasonal events that connect visitors directly with the land and the farmers who tend it. The farm's annual Capay Tomato festival, held on the last Saturday of July, draws community members to the property for a celebration of the harvest season. Private events and gatherings can also be hosted on-site. The farm's sustainable practices — including healthy crop rotation, careful water stewardship, and ecosystem diversity — shape the character of the land and the atmosphere it offers to guests. Capay Organic also supports local food access through significant produce donations and farm-to-school programs, reflecting a deep commitment to the broader community surrounding the farm.

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  Oceano Hotel and Spa

  280 Capistrano Rd, Half Moon Bay, CA 94019, USA

  • Spaces for 250 Guests
  • 1 Hotel
  • 1 Ballroom

  The Oceano Hotel & Spa highlights the natural splendor of one of Northern California's most magnificent seascapes while providing a top resort experience. The adventurous will find sandy beaches, walking paths, and marine reserves, while surrounding restaurants provide a variety of acclaimed dining options. Guests are greeted to a tastefully designed room that offers uncompromising luxury after a day of experiencing local activities like as hiking and kayaking, as well as shopping and wine tasting. The Oceano Hotel and Spa offers all of the luxurious amenities required for a lavish wedding celebration. From the rehearsal dinner to the ceremony and celebration, each wedding event may be customized to provide a unique and unforgettable experience. Accommodations offer ninety-five tastefully designed guest apartments, the majority of which overlook the Pacific Ocean, to complement your particular Half Moon Bay wedding. If you prefer, the on-site wedding coordinators will be there for you every step of the way, aiding you with everything from ceremony coordination to gourmet cuisine selections. They will plan every detail of your event to ensure that you have the best recollections of your special day.

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  De Tierra Vineyards

  Sonoma, CA 95476, USA

  Tom Russell, an agriculture professional from Phoenix, Arizona, founded De Tierra Vineyards in the Salinas Valley in 1998 as an organic grape-growing company. In the early 1990s, Russell converted the majority of his conventional row crop vegetable farm to organic, and he had considerable success in the California market. Russell was passionate about wine and farming, and he wanted to learn more about the advantages of organic wine grape growing. Russell teamed up with Lucio Gomiero, a friend and winemaker from Vignalta Italy, to create an organic vineyard in the Corral de Tierra Valley. A 40-acre farm with a south-west facing orientation was chosen, about 15 miles from the Salinas Valley. De Tierra Vineyards was founded as a result of this collaboration. De Tierra began as a shared dream among good friends, and has since grown into a thriving artisanal brand with distribution in over 20 states, numerous awards, an active wine club, and a burgeoning team of experienced wine enthusiasts at its helm. Dan McDonnal and Alix Lynn Bosch are the current owners of De Tierra. De Tierra produces award-winning, hand-harvested wines to share from Monterey County's unique terroir. De Tierra focuses on offering the best depiction "of the land," as the name says. Great wines start in the vineyard, and their purpose is to transfer the terroir's distinctive qualities into great wine. Dan and Alix are committed to continuing De Tierra's tradition of creating high-quality boutique wines. De Tierra produces nine different varieties. They use fruit from high-quality vineyards throughout Monterey County and beyond to make all of their wines. De Tierra's objective is to create handcrafted, premium wines using California's greatest fruit. In Carmel-by-the-Sea, they have a tasting room.

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  Berkeley City Club

  2315 Durant Ave, Berkeley, CA 94704, USA

  • Spaces for 200 Guests

  Amazing is the only way to describe a wedding reception at the Berkeley City Club. With stages and grand pianos for live music, beautiful fireplaces, courtyards, and lots of space for dancing, our Berkeley, CA wedding venue is the ideal location to express your love for your future spouse. Our primary event rooms, the Ballroom and Terrace, are located on the second floor and are rich in history and beauty, making them ideal for organizing a spectacular wedding reception. This floor also has our Member's Lounge, which is open to all members. With variable socially distant room layouts that can accommodate every wedding, as well as varied seating plans, we can accommodate any event. The Berkeley City Club's event spaces are among the most visually arresting in the entire city of Berkeley. Whether you are planning a modest gathering or a lavish wedding, we have an event space that combines a classic vintage setting with top-notch modern amenities.

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  Faultline Brewing Company

  1235 Oakmead Pkwy, Sunnyvale, CA 94085, USA

  • Spaces for 100 Guests

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  Westin Pasadena

  191 N Los Robles Ave, Pasadena, CA 91101, USA

  • Spaces for 120-800 Guests
  • 1 Ballroom
  • 1 Outdoor
  • 2 Event Spaces

  Located near Old Town Pasadena and the Pasadena Convention Center, The Westin Pasadena offers a polished setting designed for comfort and connection. The hotel features modern guest rooms, wellness-focused amenities, and versatile indoor event spaces well suited for meetings, weddings, and social gatherings. With its walkable location, refined interiors, and attentive service, the property provides a welcoming backdrop that blends convenience, sophistication, and Southern California ease.

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  Casa De Lago

  1615 E Lincoln Ave, Orange, CA 92865, USA

  • Spaces for 200-300 Guests
  • 1 Hotel
  • 1 Ballroom

  Casa de Lago is situated on the shores of a picturesque lake in Eisenhower Park in Orange, California. The venue provides a perfectly serene setting for intimate weddings, birthday parties, corporate events, and other gatherings for up to 250 guests in a beautiful natural setting. Casa de Lago features floor-to-ceiling windows that overlook the lake and park, as well as a garden setting with mature trees. Daniel Lyons Catering is one of the preferred catering vendors for Casa de Lago, and they provide an all-inclusive event package for weddings, corporate functions, birthdays, and other special occasions. Daniel Lyons Catering is located in the heart of downtown San Diego. Having graduated from the Culinary Institute of America in New York, Chef Daniel Lyons is a Master Chef in his own right. Chef Daniel Lyons completed his one-year European apprenticeship at the Hotel Europa in Lucerne, Switzerland, following graduation from the Culinary Institute of America. Chef Daniel returned to the United States after completing his culinary training in Europe, where he completed his three-year American apprenticeship at the Omni International Hotel in Atlanta, Georgia. Previously, he held positions as Garde Manager and Banquet/Pastry Chef in four and five-star hotels, including the Hyatt Regency in Atlanta and the Newport Beach Marriott. He was the Banquet Chef at the Ritz Carlton, Laguna Niguel, when it first opened its doors. While working as a Chef at the Four Seasons Hotel in Atlanta, Chef Lyons prepared seven-course sit-down and buffet dinners for President Carter and President Ronald Reagan, respectively.

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  The Groves On 41

  4455 CA-41, Templeton, CA 93465, USA

  • Spaces for 150 Guests
  • 1 Outdoor
  • 1 Barn
  • 1 Farm

  The Groves on 41 is an 18-acre working olive farm and private event destination nestled in the rolling hills of California's Central Coast, in the heart of the Paso Robles wine region near Templeton. The property produces award-winning extra virgin olive oils from 4,000 Spanish Arbequina and Greek Koroneiki trees, and its countryside setting — just 4.5 miles from Highway 101 — makes it an accessible yet secluded retreat. The centerpiece event space is the Barn on 41, a 3,000-square-foot barn with bistro lighting, a non-commercial kitchen, bathrooms, and ample power, accommodating private celebrations of up to 150 guests. A 3,000-square-foot patio provides outdoor space for cocktail receptions, and the property's main lawn is suited for garden ceremonies. An onsite property coordinator is available to work alongside outside event coordinators, and outside caterers, wine, beer, and champagne are welcome. The Groves on 41 hosts weddings, birthday parties, corporate retreats, fundraisers, and other private gatherings. The property also offers a three-bedroom vacation rental that sleeps eight, giving couples and guests the option to stay on-site amid the olive groves.

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  The Hideaway Golf Club

  La Quinta, CA, USA

  The Hideaway Golf Club encapsulates the best of California's Coachella Valley, which has long been known as a haven for rejuvenation and leisure. The 600-acre property, which is located in La Quinta, is flanked by beautiful mountain vistas and the scenic expanse of Southern California's desert. The Hideaway is a luxurious and exclusive resort that offers championship golf, world-class amenities, exclusive apartments, and exceptional service. La Quinta, a long-time holiday destination for relaxation and recreation, mixes the best of the desert elements of the Palm Springs/Coachella Valley with the cosmopolitan influence of Hollywood connections. The Hideaway is only 18 miles from Palm Springs International Airport, 6 miles from Jacqueline Cochran Private Regional Airport, and 140 miles from Los Angeles and San Diego. What's your favorite thing to do outside? The Hideaway's skilled and professional Member Services team is ready to assist you in pursuing your passion and exploring the Hideaway's breathtaking surroundings. In the Hideaway's full-service day spa, you can unwind and refresh. The spa offers excellent massage therapy, skin-care treatments, and salon services, among other restorative routines, and is modeled after the world's greatest facilities. You'll feel completely pampered after using the steam room, sauna, and customized massages. The Hideaway provides a location for every occasion and mood, from the elegantly decorated main dining room to the men's grill or the vast patio, with its spectacular background of the Santa Rosa Mountains, where you may dine with family, enjoy drinks with friends, or throw a gala party. Gather your friends for a great supper on the veranda or a spirited game of pickleball - the Hideaway offers an unlimited array of amenities and activities to help you and your family construct the ideal lifestyle.

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  Meadow Club

  1001 Bolinas Rd, Fairfax, CA 94930, USA

  • Spaces for 200 Guests

  Meadow Club is a private golf club and event venue set on the rolling landscape of Bon Tempe Meadow in Fairfax, California, with sweeping views of Mount Tamalpais. Founded in 1927, the club was the first North American course designed by legendary golf architect Dr. Alister MacKenzie, and its grounds reflect nearly a century of careful stewardship of that original vision. The venue accommodates both intimate gatherings and large-scale celebrations of up to 200 guests across beautifully appointed indoor spaces and serene outdoor settings. Events hosted here range from weddings and milestone birthdays to anniversaries and private family gatherings. Meadow Club's in-house culinary team crafts customized menus for each event, and the club's comprehensive event planning services include audio-visual setup, floral design coordination, and entertainment referrals — all coordinated by a dedicated events team.

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  Mc Caffrey House Bed Breakfast Inn

  23251 CA-108, Twain Harte, CA 95383, USA

  • Spaces for 30-40 Guests
  • 1 Outdoor
  • 1 Historic Space
  • 1 space at this venue

  McCaffrey House Bed and Breakfast Inn is a three-story mountain lodge nestled at 4,000 feet elevation in the High Sierra, situated in Twain Harte, California — approximately one hour from Yosemite. The property sits on land the McCaffrey family first acquired in 1964, and the current inn was built by owners Michael and Stephanie McCaffrey over five years on the site of the original family cottage. Eight thoughtfully decorated guest rooms offer forest views among tall pines and cedars, and the inn draws one of the highest return guest rates in the bed and breakfast industry. For weddings and intimate celebrations, McCaffrey House accommodates gatherings of 2 to 30 guests, with ceremony options in a forest outdoor setting or in the inn's living room, which features a grand piano. Reception services are tailored through several all-inclusive packages, with catering available by request. The property's amenities include gourmet breakfast, a dedicated spa studio, pet-friendly rooms, and complimentary Starlink WiFi.

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  The Victorian Estate

  789 Valley Rd, Arroyo Grande, CA 93420, USA

  • Spaces for 250-300 Guests
  • 1 Outdoor
  • 1 Historic Space
  • 1 space at this venue

  The Victorian Pitkin Conrow Estate is a turn-of-the-century mansion set on manicured grounds in Arroyo Grande on California's Central Coast. The property centers on a stick-styled Eastlake Victorian house surrounded by lavender and wisteria-filled gardens, a period-style gazebo, and a covered colonnade — together creating a backdrop well suited to ceremonies and celebrations. The estate accommodates weddings with receptions for up to 250 guests and receptions-only gatherings for up to 300. Rental includes access to the full grounds, an indoor banquet room, and the estate's 130-year-old bar. Unlike many dedicated event venues, The Victorian Estate does not require couples to use in-house catering or a specific officiant, offering flexibility to curate vendors from the Central Coast and beyond.

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  Fairview Oakhurst

  1001 Peacock Creek Dr, Clayton, CA 94517, USA

  • Spaces for 250-350 Guests
  • 1 Event Space

  We specialize in designing one-of-a-kind weddings and special events of all sizes and types that represent your own flair and create memories that will last a lifetime at Oakhurst Country Club. Our all-inclusive wedding packages make it possible to have a beautiful wedding on any budget. Fill out a request for information pertaining to your event, and our experts will guide you through the entire wedding planning process! Fairview Weddings & Events has nearly 30 years of experience in the wedding and special event industry, with various unique locations in some of the most beautiful places on the planet. Many of our brides are juggling careers, families, and attempting to plan a wedding that is tailored to their own wants and vision for their special day. When our brides are thinking about their wedding, they frequently choose a cake provider, a DJ, and a florist based on online recommendations and no personal experience. This causes a lot of tension and anxiety, which takes away from the fun and excitement of getting married and starting your new life. Fairview Weddings relieves your stress by exposing you to dependable providers that we have worked with before and who have proved to deliver high-quality, dependable items. Oakhurst Country Club, with sweeping views of the Diablo Valley from Pleasant Hill to the Carquinez Strait and an adjoining private terrace, is a great site for wedding receptions and other large-scale gatherings accommodating up to 200 guests. With our all-inclusive wedding packages, Fairview Oakhurst can make your dream wedding a reality! Our wedding packages can be completely customized to fit your style and budget. The wedding packages offered by Fairview Oakhurst allow you to organize your wedding fast and easily, removing the stress of coordinating several vendors. Our wedding packages will ensure that your special day runs smoothly! On our website, you can discover a list of our preferred vendors.

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  Bernardus Lodge

  415 W Carmel Valley Rd, Carmel Valley, CA 93924, USA

  • Spaces for 10-200 Guests
  • 5 Hotels
  • 1 Ballroom
  • 5 Total Spaces

  Bernardus Lodge & Spa is a boutique luxury resort tucked among 28 acres of rolling vineyards, orchards, and gardens in Carmel Valley, California. Situated against the Santa Lucia Mountains on the Monterey Peninsula, the lodge offers a wine country retreat defined by ranch-chic accommodations and a relaxed, sophisticated approach to hospitality. The lodge hosts weddings, corporate events, and private celebrations across more than 4,300 square feet of flexible indoor space and 20,000 square feet of beautifully landscaped outdoor grounds — including an estate vineyard. Event spaces range from the 2,160-square-foot Meritage Ballroom, with 22-foot vaulted ceilings and views of the surrounding gardens, to the open-air Wedding Garden framed by majestic oak trees, over 100 varieties of roses, and panoramic valley views. Gatherings from 10 to 200 guests can be accommodated across the various spaces. Catering for all events is provided by the culinary team at Lucia Restaurant & Bar, under the direction of Chef Cal Stamenov. The team crafts handcrafted menus drawing on local wines and seasonal ingredients from the lodge's own organic vegetable garden.

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  Pips on La Brea

  1356 South La Brea Ave, Los Angeles, CA 90019, USA

  In recent years, Derrick Pipkin has gained widespread recognition throughout Southern California for his work in the entertainment industry, particularly for his massively successful Party In Palm Springs extravaganza and annual Mother's Day Jazz Festival. After years of successfully combining business and entertainment, Derrick has recently added the title of restaurateur to his long list of accomplishments and is looking forward to the future. Since the summer 2010 opening of PIPS on La Brea, the PIPS experience has continued to impress foodies and music lovers alike, thanks to Live Jazz on a newly-renovated patio. Luis Carrizo is a Master Chef who has worked all over the world. Chef Luis Carrizo, of Salvat, Argentina, was introduced to South American, Argentinean, and Mediterranean cuisine by his parents, who were born in Spain. Argentina and Brazil were the final destinations for his professional training and culinary education. Following graduation, he worked his way up the ranks to become the Executive Chef for Events at the Hotel Turista in Rio de Janeiro, Brazil, and the prestigious Hyatt Hotel in Santiago, Chile, among other places. Luis Carrizo Salvat traveled to the United States in the late 1990s to further his professional and personal interests in cooking. He accepted the position of Executive Chef at Minotaure Tapas Restaurant & Wine Bar in Playa Del Rey, California, which is well-known for being a fine-dining Spanish restaurant with a Mediterranean influence. In addition to serving as a consultant for numerous restaurant openings, Chef Luis Carrizo Salvat continues to develop menus for businesses such as Farmer's Grove and California City Market. The success of his own catering business, "Flavors of the World," in Woodland Hills has led to the formation of another.

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  Bottega

  6525 Washington St, Yountville, CA 94599, USA

  Bottega offers an unmistakably Italian sense of style in a stunning Napa Valley setting. Dine outside on their expansive patio, complete with two stone fireplaces to warm you on the coolest Napa nights. Inside, you’ll find a warm, rustic setting adorned with Venetian plaster, Murano glass chandeliers, soft leather chairs, and ample tables — the perfect atmosphere for a meal and an experience to remember. Like their food, the interior celebrates both the rustic and the refined: Olive greens, chocolate browns and deep reds create a warm and welcoming atmosphere palette. They also offer two indoor dining rooms with a private dining/wine room and bar, as well as five communal tables made of forty year-old timbers, Calcutta d’Oro marble, and recycled concrete. Chef, vintner, sustainable farmer, author, and Emmy®-winning TV host Michael Chiarello is a culinary icon. He was named Chef of the Year by Food & Wine magazine in 1985, just three years after graduating from the Culinary Institute of America. From his pioneering days at Tra Vigne, to his critically acclaimed Napa Valley restaurant Bottega, and San Francisco’s Coqueta — a 2013 James Beard Award Best New Restaurant Finalist — Michael has combined his passion for seasonal, global flavors, and sustainable living with his Southern Italian roots to create dishes that have inspired thousands. He has been a national television host of his own shows for over a decade on PBS, Food Network and Cooking Channel. Michael lives among his Napa Valley vineyards with his wife and children. For 30 years, Chef Michael Chiarello has made his home in Napa Valley, cooking, making wine, and sharing the best of Napa Valley with our guests. If you’re planning an event that calls for something extra special, Chef Chiarello and the staff would be delighted to provide a one-of-a-kind setting and create a menu to mark the occasion. You can also choose from a variety of Private Event dining packages featuring our seasonal menu. Let them create an unforgettable experience for you and your group. Known as our private dining room, Banchetto captures the rustic Italian look and feel of Chef Chiarello’s grandmother’s dining room, with expansive tables, comfortable chairs, and Murano glass chandeliers. Banchetto has its own private bar and lounge area, and is the ideal setting for intimate wedding celebrations and business gatherings alike. This area holds up to 56 guests. The Italian word “enoteca” is often used to describe the small wine shops found in Italian villages and towns. This unique space is located in the Bottega wine cellar, where you and your guests will enjoy food and hospitality surrounded by thousands of fine vintages from near and far. Enoteca is perfect for any gathering of wine aficionados and holds up to 16 guests. Bottega Terrazo is the choice for guests who want to experience the fresh air and surrounding natural beauty of Napa Valley while they savor Chef Chiarello’s culinary creations. Open year-round, the Terrazzo offers covered, open-air dining, with majestic fireplaces to keep you and your guests warm on the cool Napa Valley nights and holds up to 50 guests. For a few extra-special occasions, the entire Bottega restaurant space, including the kitchen and staff are available to create a truly unforgettable experience. As you might imagine, this requires a great deal of planning, so be sure to contact us well in advance. This holds up to 200 guests. A new, versatile space located just across from Bottega in our Mercato, Ottimo is a casual dining spot that can be transformed into a large formal dining room. This space is also ideal for late-night parties and celebrations that include live music and dancing. This holds up to 100 guests. Another option for dining al fresco, the new Ottimo Terrace offers the same open-air experience and amenities as the Bottega Terrazzo, but with even more space. Holds up to 140 guests. The Ottimo and Ottimo Terrace spaces can be combined for even larger events with up to 300 guests. The story of Chef Chiarello’s family is told every day in the kitchen, but also in every glass of wine from Chiarello Family Vineyards. Located in the V Market along with Bottega and Ottimo, the Family Tasting Salon can accommodate up to 18 guests. Guests can choose from the Group Dining Menu, or create a custom menu that includes Chiarello Family wine pairings.

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  The Mirage

  3400 S Las Vegas Blvd, Las Vegas, NV 89109, USA

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  Harmony Hall & Courtyard

  1985 Louis Rd, Palo Alto, CA 94303, USA

  • Spaces for 230 Guests
  • 1 Event Space

  Our setting is ideal for a wedding or any special occasion! Weddings, concerts, parties, corporate meetings, and other social gatherings are all held at our venue. Weddings: Our Sanctuary, which seats 300 people comfortably and has good acoustics and lovely stained glass windows, is noted for its outstanding acoustics and stunning stained glass windows. There is a grand piano in the Sanctuary, as well as a Letourneau Pipe Organ with approximately 3,000 pipes. We can supply a minister for your ceremony, or you are free to bring your own officiant who is ordained in the Christian tradition. Harmony Hall can hold up to 230 people for a banquet-style supper and has a catering kitchen that you can hire. The Hall is equipped with a sound system, a grand piano, bathrooms, and access to the courtyard. The Courtyard is a beautiful setting for a small wedding, cocktail hour, or outdoor dinner for up to 100 people. The Courtyard, with Japanese maples and blossoming pear trees, the spacious front lawn with the church as a backdrop, and our memorial garden, with a patterned glass wall, a mosaic labyrinth, and native flora, are all beautiful photography sites. For out-of-town visitors, our church offers abundant parking with both accessible parking spots and electric charging stations, and is easily accessible from HWY 101. The First Congregational Church of Palo Alto is an Open and Affirming congregation, which means that we make a public covenant of welcome into our full life and ministry to persons of all sexual orientations, gender identities, and gender expressions. Our ministers are happy to work with you to arrange a wedding ceremony that reflects your faith and your unique relationship to one another. Our organist will meet with you to help you select organ or piano pieces to make your wedding truly memorable!

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  Redwoods River Resort

  75000 US-101, Leggett, CA 95585, USA

  • Spaces for 150 Guests
  • 1 Outdoor
  • 1 Resort
  • 1 Park

  Redwoods River Resort is a full-property event destination nestled among ancient redwoods in Leggett, in Northern California's Mendocino County, along the banks of the Eel River. The resort sits on Highway 101 and is available for exclusive buyout weddings, family reunions, and corporate retreats year-round. For weddings and large celebrations, the resort accommodates up to 150 guests on-site, with the property supporting gatherings of up to 200. All-inclusive packages span two full days of exclusive resort access and include ceremony arbor setup, tables and chairs, a dance floor, bartending services, kitchen access, and a dedicated event coordinator. On-site amenities include Harrison's Pub, a heated pool (seasonal), a recreation room, and river access via a short trail to the Eel River. The resort also offers cabins, lodge rooms, RV sites, and tent camping, making it a self-contained destination where guests can stay, celebrate, and explore the surrounding redwood landscape together.

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