Top Angwin Venues

• 1 Winery

The vintners and hospitality staff at Wheeler Farms welcome the opportunity to create an unforgettable wine experience for you and your guests. Wheeler Farms offers a classic wine country setting with a contemporary sensibility, where you'll enjoy historic Cabernet vineyard views from the modern comfort of a stunning new hospitality space. You will be able to custom-design your event, from an intimate dinner in the 1880 Dining Room to a joyous outdoor celebration in the vineyard. The beauty of the Napa Valley will be the backdrop of your Wheeler Farm event, and the Wheeler Farm event team looks forward to making it extraordinary for you.

• Spaces for 150-300 Guests
• 1 Ballroom
• 1 Outdoor
• 1 Resort

Hosting your event at Four Seasons Napa Valley means experiencing the best of wine country in a setting that blends natural beauty, modern design, and effortless luxury. Whether you're planning a wedding, corporate retreat, milestone celebration, or multi-day gathering, the resort offers a collection of versatile indoor and outdoor spaces surrounded by vineyard views and mountain scenery. Ceremonies and receptions feel magical in the lush vineyard settings, garden terraces, and lakeside lawns, while the Calistoga Ballroom provides a sophisticated backdrop with vaulted ceilings, a wall of windows, and seamless indoor–outdoor flow. Each space can be customized to match the style, scale, and vision of your event, supported by Four Seasons’ signature service. Your guests will enjoy a resort experience that turns your event into a true getaway. World-class dining, tranquil pools, Spa Talisa’s wellness offerings, and an on-site winery create opportunities for connection, relaxation, and memorable shared moments. From intimate gatherings to large-scale celebrations, Four Seasons Napa Valley delivers an elevated, immersive destination that feels both luxurious and uniquely Napa Valley.

• Spaces for 15-100 Guests
• 1 Restaurant
• 1 Outdoor
• 4 Total Spaces

Since 1952, Dr. Wilkinson’s has been providing wellness, relaxation, and good times. Home to healing mineral waters, "The Works" mud bath, and a backyard that keeps you connected—they are Calistoga’s original wellness resort. Join them to see what's new. Rooted in Calistoga’s rich history, a new spa garden, outdoor living, and bright interiors invite curious guests in on our secret: alternative wellness is alive and well. 50 modern, renovated guest rooms reflect the look, feel, and nostalgia of Calistoga’s original wellness resort. Relax with a pool or patio view, lay low in the cottages, or gather in the Victorian House. Each guest room features mid-century style, natural wood furniture, a walk-in shower, and their stocked Apothecary Medicine cabinet. Soak in their mineral pools, relax in their Spa Gardens, wander to tasting rooms, and slip into the spa for a world-famous mud bath. Gather your group in the Victorian House with room for up to 15, lay low in the cottages, or relax with a patio or pool view. Their modern, renovated guest rooms embrace the look, feel, and nostalgia of Calistoga’s original wellness resort. Experience world-renowned, mineral rich, mud baths perfected by Doc nearly 70 years ago, in our reimagined wellness spa. The new spa features four mud baths, three geothermal mineral pools, eight new mineral baths, falling water treatments, CBD and aromatherapy experiences, and new outdoor treatment rooms in their reimagined spa garden. Feel good and have fun. Fed by geothermal hot springs, three mineral rich pools are yours to enjoy before and after your spa treatments, and throughout your stay. Our potent, mineral mix offers a host of healing, health benefits. There’s a place where wellness meets happiness, where health food meets comfort food, and where the scent of green chiles roasting meets Napa Valley's world-renowned wines. Driven by Trevor Logan, of San Francisco's Green Chile Kitchen, House of Better is now open, with a fresh take on wellness. House of Better is an amalgam of Trevor Logan’s rustic, Southwest-inspired Green Chile Kitchen and his pop up, Booster Foods Nutrition Kitchen. Elevated counter service and a playful, backyard experience are anchored by a wood-fired oven and New Mexican chile roaster. With a menu of traditional dishes inspired by the Southwest and healthy, nutrient dense options, their new, downtown Calistoga restaurant strikes a balance between comfort foods and health foods. And yes, Trevor brought along his crowd-favorite pies.

Address: 915 Oakville Cross Road, Oakville, California, 94562 Description: The Silver Oak Napa Valley tasting room in Oakville is open by appointment only on limited days and in compliance with county and California public health and safety guidelines. Designed with a timeless Napa Valley identity, we are located between Highway 29 and Silverado Trail on the original site where Silver Oak was founded in 1972. Step inside and visitors discover our glasshouse library displaying library vintages dating back to the 1970s, American Oak barrel chai, and history gallery. Business Hours: Mon: 10:00am - 5:00pm Tue: 10:00am - 5:00pm Wed: 10:00am - 5:00pm Thu: 10:00am - 5:00pm Fri: 10:00am - 5:00pm Sat: 10:00am - 5:00pm Sun: 10:00am - 5:00pm For more information, please contact us with the details below: Contact Telephone: +1 707-942-7022

• Spaces for 15-200 Guests
• 1 Outdoor
• 3 Vineyards
• 2 Wineries

With sweeping vineyard views, classic Tuscan architecture and mission-style bell tower, St. Francis Winery & Vineyards is the gem of Sonoma Valley. A gorgeous mountain backdrop, breathtaking sunsets and gracious hospitality makes St. Francis Winery & Vineyards the perfect setting for your quintessential wine country wedding or special event. Dazzle your guests with a delectable seasonal menu designed especially for you by Executive Chef Trevor Eliason and his world-class culinary team. St. Francis Winery & Vineyards' unforgettable, award-winning wines will be carefully selected to pair with each exquisite course showcasing the intrigue, and bounty of Sonoma County. You and your guests will experience the pinnacle of fine dining in St. Francis Winery & Vineyards' elegant Estate Room surrounded by sweeping views of the breathtaking Mayacamas Mountains and their bountiful vineyards. Host your most intimate celebrations such as anniversaries, rehearsals, birthdays and retirements in this breathtaking Sonoma Valley setting. Make a lasting impression with business prospects, partners and top-level executives with one-of-a-kind corporate gatherings that will inspire and impress. Enjoy exclusive access to St. Francis Winery & Vineyards' enchanting winery grounds surrounded by acres of pristine vineyards, wondrous nature, and breathtaking panoramic mountain views. Gather and mingle in their spacious and inviting tasting room while being introduced to their award-winning Sonoma County wines.

• Spaces for 250 Guests

Located conveniently between Santa Rosa and Calistoga in beautiful Sonoma County lies this privately owned 300 acre ranch property. This rustic yet elegant ranch features a stunning open air barn perched atop the property and a large natural fishing pond below. The French Oak Ranch is a blank canvas which which will ignite the creative designer in you as you craft the event of your dreams. The Ranch is truly a unique and breathtaking property that is completely secluded. Host your special occasion in this gorgeous Oak Tree savanna.

• Spaces for 225 Guests
• 1 Outdoor
• 1 Barn
• 3 Total Spaces

A wine country estate centrally located in Sonoma’s Valley of the Moon, Annadel Estate Winery blends history, nature, and elegance in a turn-of-the-century setting nestled among 40 acres of rolling green vineyards, fields of heirloom roses and majestic oaks. The heart of the Annadel Estate Winery property is the stone winery ruins hand-hewn in 1886 and today, elegantly trellised with vines, roses and other flowers. The courtyard of the Annadel ruins is a lush and romantic setting for a wedding ceremony or outdoor event. With thick stone walls over 12 feet high, the moon, the stars and the sky is yours. Surrounding the winery ruins are beautifully manicured lawns that stretch down to a newly planted vineyard. Your guests are invited to wander the lawns or adjacent carriage drive and courtyard bordered with majestic California heritage oaks several hundred years old. Annadel Estate Winery also offers a beautifully preserved barn naturally distressed by decades of Sonoma weather. Situated behind the ruins, the barn is fronted by a striking heritage Oak tree and framed with creeping, red roses. An ideal location for your rehearsal dinner or reception, the Barn provides warmth and intimacy — and an alternative venue should inclement weather arise. Annadel Estate Winery is pleased to also provide the lovely, clapboard Bridal Cottage as part of your rental booking. The venue never books more than one event per evening on their property, the Cottage is yours for the event and can be used for pre-ceremony preparations, a quiet resting place for elderly relatives and, with supervision, the perfect younger guest sitting facility.

• Spaces for 150-200 Guests
• 1 Event Space

Our venue, Brasswood Estate, is the ideal setting for your special occasion. Our Estate, which includes numerous beautifully constructed private rooms, was built with an emphasis on balanced architecture, rustic design, and diverse art as a foundation. From picnic charcuterie platters to private luncheons and wedding reception meals, our Bar + Kitchen catering services can supply everything you might possibly need. Learn more about our Napa Valley property in the sections below. Vintner's Vanguard is our annual grand tasting event, when we display the latest releases from Brasswood Cellars and our Vintner Partner's vineyards and wineries. This event, which will include over 15 boutique wineries pouring their wines, is one of the best opportunities to get to know some of the top producers in the valley. Our philosophy is simple: we want to celebrate our local bounty by crafting exquisite wines, cooking delectable food, and establishing a warm and welcoming atmosphere where guests can relax, slow down, and appreciate the better things in life. Our wines are made with care, and our food is prepared with passion. A state-of-the-art winery with 17,000 square feet of caves is located on the estate, where we make our own delicious wines and share them with some wonderful custom crush clients. The site also has various tasting rooms, including a sensory area designed by our Estate Sommelier, a bottle shop specializing in rare wines and liquors, and our new world-class restaurant, Brasswood Bar + Bakery + Kitchen, which opened in September.

If you enjoy eating and drinking, The Culinary Institute of America's California sites in the Napa Valley are the ideal venues to say "I do" or commemorate a particular occasion. With its grand cathedral ceilings and substantial hand-cut stone walls, Greystone's beautiful landmark main structure gives your event a historic and enchanting atmosphere. This lovely location in Napa Valley, formerly known as Greystone Cellars winery, offers breathtaking views of the surrounding vineyards and is a classic Napa Valley setting. The CIA at Greystone is the ideal location for a traditional wedding in beautiful wine country with its medieval, castle-like architecture surrounded by scented gardens and a wealth of vineyards. The CIA at Greystone's ancient structure is an architectural marvel with grand cathedral ceilings and stunning, hand-cut stone walls. For more than 25 years, it has served as The Culinary Institute of America's California location. It is a fantastic location for your important occasion, nestled in St. Helena and providing breathtaking views of the wine region. To learn more, get in touch with us.

When you check into Southbridge, you won't have a need for your car keys until the day you depart! Southbridge is located just a quick walk from over 13 restaurants, 10 wineries, a brewery tap room, and a variety of galleries and boutiques. St. Helena is a vibrant microcosm of Napa Valley at its best, it offers bicycling, hiking, romantic picnic settings, a historic cinema and summer concert series. With Southbridge Napa Valley, a very special place among Napa Valley boutique hotels, serving as your St. Helena home your car keys will enjoy a vacation as well. Step out the door and enjoy St. Helena as the locals do...on foot! Luminaries from rock star chefs to legendary winemakers and grapegrowers have made St. Helena their home town. Southbridge Napa offers 21 spacious rooms. Vaulted ceilings. King beds. Wood burning fireplaces. Large glass walled standing showers. French doors onto private Juliette balconies. Complimentary continental breakfast. No Resort or Parking Fees. What else could you need? Breakfast at Southbridge Napa Valley: they invite you to start your day with a country breakfast of freshly-baked pastries, seasonal fruit, fruit juices and freshly-roasted coffee from Napa Valley purveyors in our first-floor living room off of the courtyard just steps from Main Street St. Helena. In Room Dining at Southbridge Napa Valley: Don't feel like going out? Stay in with in-room dining, offered in your hotel guest room for lunch and dinner by Pizzeria Tra Vigne. Local Restaurants are located within walking distance on Main Street, beginning right next to Southbridge Napa Valley, there are multiple restaurants and casual eateries with an eclectic array of cuisine. The little quarter at the entrance to downtown St. Helena features gravel pathways, bubbling fountains, Merryvale Winery, Health Spa Napa Valley and casual dining restaurants, Pizzeria Tra Vigne, Farmstead at Long Meadow Ranch and The Charter Oak. Their Health Spa offers an array of soothing spa treatments in a beautiful, tranquil setting. While a guest of Southbridge Napa Valley, you'll enjoy complimentary access to the Spa's heated lap pool, eucalyptus steam rooms and fitness center. Ask the Southbridge concierge about Napa Valley vacation packages that include spa treatments!

Castello di Amorosa is the realization of an all-consuming passion. Fourth generation winemaker Dario Sattui built an authentically styled 13th century Tuscan castle winery to honor his Italian heritage and deep love for medieval architecture. But it all started with wine. Dario is the great grandson of pioneering vintner Vittorio Sattui, an Italian immigrant who founded St. Helena Wine Cellars in 1885. The Sattui family lived at the winery, even after Prohibition closed the business in 1920. Dario was always fascinated by the stories and photos of the old winery. As a child, he would play in the winery's underground cellars and dream of reviving the family business. Dario's interest in medieval architecture grew into an obsession as he traveled around Europe after college. He didn't know it then, but the hours he spent sketching medieval castles, monasteries, palaces, farmhouses, and wineries would one day inspire the blueprints for a visionary undertaking. Dario returned to the U.S. in 1972, with plans to re-open the family winery that had been dormant for more than 50 years. In 1975, he launched V. Sattui Winery in St. Helena. With his great grandfather’s legacy firmly in hand, Dario spent the next two decades searching for a dream property in the Napa Valley. In 1993, he finally found the ideal parcel — 171 acres near Calistoga where Colonel William Nash had planted one of California's first vineyards in 1846. Dario bought the property, which had acres of beautiful forest and hills, a stream and a lake, and a great Victorian home where he decided to settle. "My ideas began to crystallize," he would later write. "I wanted to specialize in making small lots of primarily Italian-style wines and showcase them in an authentic, medieval castle setting where they would be sold directly to the public, not in stores or restaurants." Dario began the construction of Castello di Amorosa winery in 1994. Dario first intended to build an 8,500 square foot building without cellars. But gradually the project morphed into a 13th-century Tuscan castle spanning 121,000 square feet (three acres) with 107 rooms, four underground levels, and four above-ground levels. In Dario's own words, he was "determined to make the Castello authentic in every respect, I used only old, hand-made materials and I built it employing the same methods and materials that would have been used 700-800 years ago. You can’t fake something like this. You either do it right or people will know it’s not authentic." It took more than 8,000 tons of hand-chiseled local stone and nearly one million antique bricks imported from Europe to complete the castle. More than 200 containers of old materials and furnishings were shipped over from Europe to decorate the interior. The construction took 15 years and opened to the public on April 7, 2007. Today, Castello di Amorosa is considered an architectural masterpiece with all the elements of an authentic medieval castle: a moat, drawbridge, five towers, high defensive ramparts, courtyards and loggias, a chapel, stables, an armory, and even a torture chamber. 107 rooms in total, no rooms alike. Containing some of the most beautiful vaulted wine cellars in the world, Castello di Amorosa has fulfilled Dario’s dream of producing superior quality wines with the same love and attention to detail that went into building his castle.

Established in 1882, Spottswoode Estate is distinguished by the pre-Prohibition Victorian home depicted on their wine label. Spottswoode was christened by Mrs. Albert Spotts in 1910 and later acquired by Mary and Jack Novak in 1972. Mary released Spottswoode’s first Cabernet Sauvignon in 1982, exactly one hundred years after the estate’s founding. Today, Mary’s daughter Beth Novak Milliken manages the winery, and her daughter Lindy Novak serves as the winery’s Marketing Ambassador. Every year Spottswoode releases an Estate Cabernet Sauvignon and an Estate Sauvignon Blanc. In addition, Spottswoode produces a Napa Valley Cabernet Sauvignon called Lyndenhurst, a dual-appellation Spottswoode Sauvignon Blanc, and a limited-production Field Book Syrah. Committed to producing wines with integrity that faithfully reflect their grape origins, Spottswoode wines are especially known for their refined elegance, balance, and classic structure. Situated on the western edge of St. Helena at the foot of the Mayacamas mountains, the Spottswoode terroir is ideal for growing fine wine grapes. The alluvial clay loam from the Sulphur Creek fan provides superb drainage while cool maritime breezes passing through the gap between Spring Mountain and the Mayacamas range, allow the fruit to ripen slowly. Spottswoode's forty-two acres are planted primarily to Cabernet Sauvignon, with small blocks of Cabernet Franc, Petit Verdot, and Sauvignon Blanc. They have farmed their grapes organically since 1985, and the vineyard was certified organic (CCOF) in 1992. The roles of winemaking and vineyard management are integrated at Spottswoode, and the individual attention given to each vineyard block contributes to the consistent quality and unique characteristics of their wines. The Estate has three historic buildings that were originally built circa 1884–1885. The Colonial Revival-style residence, with its famous “Spottswoode” arch over the stone pillar entry, is surrounded by formal gardens with plants that date back to the 1880s. The Victorian farmhouse serves as an office and tasting room, and the Kraft Cellar is a pre-Prohibition stone building where the Cabernet Sauvignon is barrel-aged. In 1999, Howard Backen designed the new winery in a style that honors the historic nature of our buildings. Spottswoode is among the first wineries to have adopted organics in the Napa Valley. They began farming our vineyard organically in 1985 and acquired California Certified Organic Farmers (CCOF) certification in 1992. Working closely with biodynamic specialists enables our farming to promote a living, breathing ecosystem.

Harvest Inn is the perfect location for a classic Wine Country wedding, thanks to its storybook setting. We provide you with nature at its most sophisticated: abundant vineyards, rolling lawns, and blooming botanical gardens, all set against the majestic backdrop of the Mayacamas Mountains. We are authentic, organic, and elegant. Business travel has been redefined at Harvest Inn, where its gathering spaces – both indoor and outdoor – are ideal for off-site meetings as well as corporate retreats. In addition, conference rooms are well-equipped, and common areas are tastefully furnished. The breathtaking views of vineyards and redwood groves encourage effective team building, innovative thinking, and the achievement of productive outcomes. Harvest Inn offers unrivaled Napa Valley settings for your wine country wedding, whether you envision walking across a landscaped lawn with vineyard views or entering an elegant room with views of lush courtyards and fountains. Our Vineyard View Terrace, which overlooks the vineyards and provides the ideal setting for an outdoor ceremony, is the ideal location to say "I do." Your wedding will be framed by stunning vineyards, rolling hills, a wisteria-draped trellis, and olive trees in this outdoor space, which is ideal for elegant receptions, sit-down dinners, and cocktail receptions. Wedding ceremonies on our Vin Rose Lawn are perfect for smaller groups because it creates the perfect ambiance for exchanging vows amongst the grapes. The lawn is bordered by beautiful white roses, and it offers breathtaking views of the Mayacamas Mountains in the distance.

Sterling Vineyards includes a sprawling eight ranches and vineyards spread around Napa Valley. The Diamond Mountain Ranch lies west of the town of Calistoga, near the top of the Diamond Mountain American Viticultural Area. The ranch’s 120 acres, planted with Cabernet Sauvignon, Malbec, Petit Verdot, and Cabernet Franc, range in elevation from 1,700 to 2,000 feet, climbing the steep northern face of the Mayacamas Mountains. Nearly vertical slopes, austere soils, and dry farming stress the vines planted here, and low-vigor volcanic soils provide minimal nutrition. This results in small, intensely concentrated fruit clusters that make deeply pigmented, assertive wines with full body and rich tannins. The Bear Flats Estate Vineyard lies north of the town of St. Helena and slopes from Highway 29 to the Napa River. This location within the Calistoga AVA of Napa Valley allows the vineyard to experience hotter daytime temps following cool mornings that extend the ripening period. Cabernet Sauvignon and Merlot thrive, producing grapes with rich, plush flavors and optimal ripeness, in the well-drained, gravelly loam soil of this 87-acre vineyard. North of St. Helena, on the east side of Highway 29, Larsen Ranch features alluvial clay loam on both sides of the Napa River. This site’s 50 acres are planted exclusively to Sauvignon Blanc and Cabernet Sauvignon. Southwest of the town of Calistoga, Peterson Ranch rises from 700 to 900 feet above the valley floor. The complex aspects of the terraced mountain sides create micro climates within the vineyard. The Cabernet Sauvignon planted here develops concentrated varietal expression in the well-drained, deep, rich loam of this vineyard’s 60 planted acres. Wines from this vineyard are very intense with weight and richness that give way to complex layers of aroma and flavor. Located south of the town of Calistoga, Calistoga Ranch sits astride the Napa River and is comprised of alluvial loam soils. The cooling influence of the Napa River ensures cool mornings followed by hot days allowing for longer ripening period. The vineyard's 45 acres are planted exclusively to Sauvignon Blanc, which develop a bright varietal expression. The meticulously farmed Sleeping Lady Vineyard is located in the Yountville AVA of the Napa Valley. The Sleeping Lady Vineyard, on the west bench of Yountville sitting up against the Mayacamas Mountains, and is named for the distinctive foothills behind the property that look like a woman laying on her side. The pristine vineyard of just over 50 acres has six clones of Cabernet Sauvignon grown on it; Sterling Vineyards winemaker Harry Hansen works with three of these clones (2, 22, and 30). The Yates Family vineyard is found moderately high, just above the town of Napa, planted at an elevation of 1,100 feet. Mt. Veeder is one of Napa’s most unique AVAs, the southernmost and coolest growing region, known for an extended growing season and volcanic soils with a variety of micro climates. The vineyard is found at the end of Redwood Road, near the Archer Taylor Preserve managed by the Land Trust of Napa Valley. Vineyards were first planted here in the 1860s and have been used by Sterling via a long-term partnership. The Tamagni Estate Vineyard is comprised of 53 planted acres that lie south of the town of Calistoga between the Silverado Trail and the Napa River. Situated within the prestigious Calistoga AVA of Napa Valley, the vineyard is primarily planted to Sauvignon Blanc, Cabernet Sauvignon, Petit Verdot, Malbec, and Cabernet Franc. These varieties thrive in this property’s sandy loam, clay loam, and alluvial loam soils.

• Spaces for 14-250 Guests
• 5 Outdoor Spaces
• 2 Wineries
• 1 Event Space

V. Sattui Winery is a magical place to celebrate major milestones with friends, family, and work colleagues. The V. Sattui Winery has a variety of venues to accommodate groups as small as twelve, and as large as 250. The stone buildings and gorgeous grounds at V. Sattui Winery are the perfect setting for a romantic Napa Valley wedding, corporate dinner celebration, or a festive holiday party. The venue also offers a variety of fun and tasty activities for group events, whether you’re planning a company gathering, a retirement party, bridal shower, or a family reunion. V. Sattui is the Napa Valley’s most romantic destination, where the lush landscapes, rustic charm, and award-winning wines serve as the perfect setting for your dream wedding in Wine Country. Host your wedding at V. Sattui Winery and allow their exclusive Italian Michelin Star Chef Stefano Masanti and his hand selected team to create your wedding menu paired with V. Sattui wines.

PRESS Restaurant puts the Napa Valley on a pedestal — the people, the ingredients, and the wines. For 15 years, PRESS has been a place for locals, winemakers, vintners, and guests from around the world to experience the best the Napa Valley has to offer — it’s this sense of community that is at the heart of everything PRESS does. Under the leadership of Chef Philip Tessier, PRESS features legendary Bay Area purveyors alongside innovative new culinary talents to highlight Napa Valley cuisine. WINE CELLAR PRESS’s most exclusive and luxurious private dining option, their Wine Cellar, allows guests a totally private dining experience ensconced by the restaurant’s 10,000 bottle collection. Step out of the hustle and bustle of the main dining room, follow the hallway and find yourself in the middle of three glass-encased wine rooms where up to 20 guests can wine & dine to their heart’s content. With a private sound system, separate from the rest of the restaurant, guests can truly customize their dining experience – everything from the food to the wine to the music. The Wine Cellar has a capacity of 22. RUDD CELLAR The Rudd Cellar is a smaller private room located adjacent to the main wine cellar. Ideal for 8-9 guests, this room can be reserved on its own or to accommodate additional guests when booking the wine cellar. This is a chilled room, so we recommend dressing appropriately. HEATED GARDEN Adjacent to PRESS’s bustling patio, the Garden area provides a private, outdoor refuge for groups of up to 14 guests. Nestled in an enclave, surrounded by lush greenery guests are able to experience a world class meal while enjoying the wonders of Mother Nature. The Garden features a gorgeous full coverage umbrella to add some cooling shade in those hot summer months and a large heater for those cool autumn nights. PATIO The patio is the ideal semi-private place to host your outdoor event with views of the sunset over the Napa Valley’s west hillside. Enjoy personally selected passed hors d’oeuvres while enjoying cocktails or wine of your choice. With a cozy main fireplace and the covering over head, the patio is enjoyable year round for cocktail parties and seated dinners. The Patio has a capacity of 24. FULL RESTAURANT EXCLUSIVE Make PRESS yours for the evening! Begin your evening on our patio overlooking the Mayacamas mountains before moving inside for dinner in our main dining room. Ideal for groups of 40-80 guests, a full restaurant buyout allows you and your group exclusive use of all restaurant spaces. Perfect for family gatherings or corporate events.

• Spaces for 65 Guests
• 1 Hotel
• 1 Outdoor
• 1 space at this venue

Brannan Cottage Inn is a six-room boutique inn in Calistoga, at the heart of Napa Valley, occupying the sole remaining structure from Samuel Brannan's original Hot Springs Resort, established in 1862. Listed on the National Register of Historic Places, the property blends Victorian-era architecture with modern amenities and sits on a lushly landscaped lot at 109 Wappo Avenue. The inn hosts intimate private events on its patio garden and grounds, accommodating micro-weddings, vow renewals, bachelorette parties, baby showers, family reunions, corporate gatherings, and car shows. Gatherings of up to 25 guests are suited to the garden and cottage setting; the full property with its pergola and firepit can accommodate up to 65 guests for welcome and farewell ceremonies, and up to 100 attendees for outdoor events utilizing the private onsite parking and streetfront access. Event packages include beverage service, charcuterie and stationary food options, tray-passed appetizers, and coordination with third-party catering partners. The property is pet-friendly and wheelchair accessible.

Located in the heart of the Napa Valley, for more than a century the Rutherford region has been recognized for producing red wines of incomparable opulence and elegance. Although measuring a mere six square miles, this coveted winegrowing area is home to some of the oldest and most storied wineries in the United States. Within this community, Round Pond Estate is neighbored by such acclaimed wineries as Beaulieu Vineyards, Caymus, Cakebread, Honig and Frog’s Leap. Offering a unique mix of microclimate and soil composition, Rutherford has proven ideal for the cultivation of Cabernet Sauvignon, as well as premium Italian and Spanish olives. Offering abundant sunshine, warm daytime temperatures and only moderate cooling influences, Rutherford yields fruit with ripe, robust character. Adding to this character is Rutherford’s unique alluvial soils deposited over millennia by the Napa and Russian rivers as well as the Conn Creek. These vibrant and diverse soils add to the region’s rich palette of flavors. Situated at the main Rutherford crossroads, between Beaulieu Vineyards and Caymus Winery, Round Pond has been growing premium wine grapes since the early 1980s. Cultivated with meticulous care, their grapes have been sold to several of the most preeminent wineries in the region. Recognizing the estate’s ecological diversity, they also undertook the planting of several varieties of imported Italian and Spanish olive trees for the production of premium oils. Because they are passionate about offering the finest gourmet items from the gifts nature has given them, they constructed a state-of-the art-mill to ensure absolute quality in the production of the artisan oils. In addition, using a small selection of extraordinary grapes from their vineyard’s 362 planted acres, Round Pond has established an acclaimed estate wine program focusing on world-class Cabernet Sauvignon produced in extremely limited quantities. Made in conjunction with our super-premium estate wines, they also produce prized red wine vinegars using the revered Orleans Method. For nearly a quarter-century they have had the pleasure and the privilege of being stewards of Round Pond Estate. While chemicals and shortcuts can make for quick fixes, the truth is, consistent, quality wine growing is about seasons, cycles and a long-term commitment to the land. To promote natural balance and vineyard health they have dedicated themselves to the principles of sustainable wine growing.

Located in the beautiful Napa Valley, Del Dotto Family Wineries & Caves focus on small production, premium wines. Dave Del Dotto has spent the past 25 years acquiring vineyards in some of the best American Viticultural Areas including Rutherford, Oakville, St. Helena, Howell Mountain, and Fort Ross-Seaview Sonoma Coast. Currently, the family produces cabernet sauvignon, cabernet franc, merlot, sangiovese and sauvignon blanc from the Napa Valley vineyards, as well as pinot noir, chardonnay and limited amounts of syrah, sauvignon blanc, sparkling grenache and mourvedre from the Cinghiale Vineyard in the King Ridge region of the Sonoma Coast. With a family name rooted in winemaking since the 1400s, wine was in Dave’s veins. He started collecting bottles in the late ‘80s. In 1988, he was on a wine-buying trip in Napa Valley with his wife Yolanda when they stumbled upon a beautiful 1912 Frank Lloyd Wright craftsman house located in the desirable Rutherford appellation. Dave had a palate for fine wines and a love for real estate, and he knew the Rutherford property had the potential to produce some remarkable grapes. He and Yolanda purchased the 17-acre property on the spot after falling in love with the view. Shortly after, the family moved from Kona, Hawaii, and in 1990, continued the 800-year old Del Dotto legacy by planting new rootstock of cabernet sauvignon, cabernet franc, merlot and sangiovese. Dave and Yolanda, along with their two children, Desiree and Giovanni, live and work in Napa Valley, overseeing the operations of their three wineries: Historic Del Dotto, Del Dotto Estate and Piazza Del Dotto. The family’s impact is noticeable across all aspects of the business—from the vineyards to the tasting rooms and caves—the wine, the food pairings, the architecture, ambiance and décor are all influenced by the family’s desire to offer every guest the best winery experience in Napa Valley. While the wines are their masterpiece, a great wine tasting must have world-class food that brings the wine to life. The executive chef Joshua Schwartz, formerly of The French Laundry, Per Se, Bouchon and Bouley, has also been with the family for more than a decade and his inspired cuisine has highlighted how to marry the art of wine and food. From house-cured salumi and slow-braised meats to vegetables from the garden and Grandma Dee’s handmade ravioli, Chef Joshua collaborates on a unique menu that embodies the season and pairs perfectly and highlights the amazing wines.