Top Tacoma Bar Mitzvah Venues

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  Café Campagne

  1600 Post Alley, Seattle, WA 98101, USA

  • Spaces for 30-35 Guests
  • 1 Restaurant

  Located in the heart of Pike Place Market, Café Campagne can serve as the ideal platform for your next private function, complete with it’s unique charm and flair. Café Campagne provides old world charm, tucked away in historic Post Alley. The classic French restaurant offers a dining experience that is familiar in its traditional French cooking, while reflecting a respect for local products and personal comforts, the Café conjures an ambiance that is relaxing and cozy paired perfectly with highly professionalized service. For your lunch, reception, or dinner, the back room of the Café, the Salle du Marche (Market Hall), provides a completely private setting for your group’s wining & dining experience. Along with the restaurant comes the knowledge and careful hand of our head chef and proprietor, Chef Daisley Gordon. Our team is here to provide you with a wonderful, seamless, and memorable dining experience.

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  Frolik Kitchen + Cocktails

  1415 5th Ave, Seattle, WA 98101, USA

  • Spaces for 250 Guests
  • 1 Restaurant
  • 1 Bar
  • 1 space at this venue

  Frolik Kitchen + Cocktails looks forward to hosting your special event! Whether you’re looking for a semi-private dining experience or lively gathering in the middle of the action – we have just the dedicated space for you to reserve. Special Occasions PRIVATE PARTIES AND SPECIAL EVENTS ARE AVAILABLE If you are interested in hosting a special event for a group of more than 20 people, please fill out the inquiry form provided below. Due to the exclusivity required to design your special day, Frolik Kitchen + Cocktails demands a full buyout for weddings and other special events. For any special events, Frolik Kitchen + Cocktails has a food and beverage minimum as well as a rental fee. Menus for events at Frolik Kitchen + Cocktails can be found here. Send an email to frolik@destinationhotels.com if you would like more information about hosting your next event at Frolik. Please keep in mind that this inbox is exclusively for special event queries, and that it is only monitored during regular hotel business hours, which are Monday through Friday from 8:30 a.m. to 5 p.m. It is vital to us that you return to do business with us. We look forward to hearing from you and will respond to your enquiry as soon as possible. Please allow 48 - 72 hours for a response due to high volume of business.

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  Wild Ginger Seattle

  1401 3rd Ave, Seattle, WA 98101, USA

  • Spaces for 12-150 Guests
  • 5 Restaurants
  • 5 Event Spaces

  Wild Ginger has occupied the corner of 3rd Avenue and Union Street in downtown Seattle, across from Benaroya Hall, since 2000, when founders Rick and Ann Yoder moved the restaurant from its original home below Pike Place Market into a building that once housed a vaudeville theatre. The space was designed by NBBJ, and its basement later became home to The Triple Door, the music and performance venue that opened in 2003. The kitchen draws on recipes gathered from Malaysia, Burma, Thailand, Singapore, and Hong Kong, served family style so guests share dishes across the table, alongside a wine program the restaurant treats with the same care as its food menu. For private dining, the downtown location offers the Lion Room, Dragon Room, Mezzanine Lounge, Union St. Dining Room, and a set of four configurable Mezzanine Rooms that combine to seat up to 64 guests. Between these settings, Wild Ginger accommodates gatherings from an intimate dinner for five to a corporate reception for five hundred, making it a flexible choice for everything from small private dinners to large-scale celebrations.

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  The Manor House at Pleasant Beach Village

  4611 Woodson Ln NE, Bainbridge Island, WA 98110, USA

  • Spaces for 150-200 Guests
  • 1 Historic Space
  • 1 Estate
  • 1 Mansion

  The historic Manor House at Pleasant Beach Village is Bainbridge Island's premier weddings and events venue. The completely renovated Tudor-style Manor House is the only venue on the Island that offers exquisite sunset views overlooking Puget Sound. Surrounded by pristine landscaping, our beautifully appointed wedding venue can accommodate up to 150 of your family and friends for an elegant and unforgettable celebration. Guests can linger in the main dining room, enjoy an intimate conversation in The Library or take in the exquisite Puget Sound views from the Terrace. We'll make every detail perfect so you can focus on "I do." From anniversaries to weddings and everything in between, we've got you covered. There are numerous venues available for you to begin your lifelong romance, whether you envision a casual rehearsal dinner or a more formal evening. Pleasant Beach Village has something for everyone. We can accommodate a variety of group sizes in our beautifully appointed and versatile Manor House for a truly memorable celebration. The Solarium is a place where you can relax. The Solarium is a spectacular setting for a wedding and reception for up to 150 family and friends, with sunset views overlooking Puget Sound and views of the Olympic Mountains in the background. The Solarium's appeal is further enhanced by its beautifully landscaped terraces. It is located in the Library. Escape to the Library, which features wood-paneled walls and a majestic fireplace, for a quiet conversation or after-dinner drinks by the fire. The Manor House Library is the ideal location for intimate dinners, afternoon teas, and cocktail receptions of all sizes. The original French doors provide the ability to seamlessly flow onto the patio, where the party can continue while taking in the breathtaking Puget Sound sunsets.

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  Lark

  952 E Seneca St, Seattle, WA 98122, USA

  • Spaces for 40-200 Guests
  • 1 Restaurant

  Lark, which has been in operation for almost twenty years, has raised the bar for contemporary American dining in the Northwest. In the heart of Seattle's Capitol Hill district, chef John Sundstrom's award-winning cuisine is available for you to enjoy with friends, family, and groups. Come and dine with us over four courses on our roomy mezzanine. The staff of Chef Sundstrom can assist you in organizing a delightful, delectable dinner for your company. Groups of 15 to 40 persons can comfortably fit in the room. Please get in touch with us at info@larkseattle.com or 206.323.5275 to learn about pricing and availability. We frequently feature shellfish, animals, forest fruits, and wild plants on our menus depending on the season in the Pacific Northwest. To provide the finest of each season—bright and intense with spring and summer, rich and comforting with autumn and winter—we collaborate with nearby farmers, ranchers, fishermen, and foragers. Our culinary and service team will take care of you expertly, and your guests will have a fantastic evening. We would be honored to assist you in planning the ideal occasion. On various occasions, Lark, Southpaw Pizza, and Slab Sandwiches + Pie each offer a distinctive experience. We can handle all of your catering requirements, whether it's for a Christmas party, a sizable dinner party, an off-site business conference, or a celebration. You can reach us at (206) 323-5275 or info@larkseattle.com to learn more about bookings or possibilities for your upcoming event. Contact us today to start planning your next event. We can't wait to hear from you!

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  Anthony's Pier 66

  2201 Alaskan Way, Seattle, WA 98121, USA

  • Spaces for 70-75 Guests
  • 1 Restaurant
  • 1 Waterfront

  Anthony's Pier 66 is the flagship of Anthony's Restaurants, a fine-dining seafood restaurant perched on the second floor of Pier 66 along Seattle's downtown waterfront. Floor-to-ceiling panoramas take in Elliott Bay, the Seattle skyline, and Mount Rainier, making sunset dinners a signature of the space. The kitchen focuses on fresh Northwest seafood with menus that change seasonally. For private events, the South Dining Room seats up to 70 guests in an intimate waterfront setting — a fit for corporate dinners, rehearsal dinners, holiday parties, and milestone celebrations. The events team builds customized menus from the restaurant's current offerings and provides personalized service throughout. Guests arrive easily: complimentary valet is offered daily from 5:00 p.m., validated parking is available at the Bell Harbor Garage, and those coming by water can take advantage of guest moorage at the adjacent Bell Harbor Marina.

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  Local 360

  2234 1st Ave, Seattle, WA 98121, USA

  • Spaces for 55 Guests

  Local 360 is a sustainable restaurant in the heart of Belltown. Our emphasis is on local sourcing, with the majority of our ingredients falling within a 360 mile radius of Seattle.

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  Hotel Andra

  2000 4th Ave, Seattle, WA 98121, USA

  • Spaces for 30-80 Guests
  • 3 Hotels
  • 2 Meeting Spaces
  • 1 Loft

  With its many sophisticated spaces, Hotel Ändra is the ultimate address for any event. Escape to our urban sanctuary for a day of meetings, a tailor-made luncheon,intimate wedding or an unforgettable celebration. Events at Hotel Ändra are uniquely Seattle -our downtown setting, award winning cuisine and personal service provide a memorable experience for every attendee. Our staff works tirelessly to ensure no detail is overlooked. Catering is provided exclusively by Lola, owned by Tom Douglas, Seattle’s most celebrated chef and restaurateur. Guests will enjoy a fully customized menu featuring fresh, local selections from the Pacific Northwest mingled with international cooking techniques. Many guests choose a Greek inspired menu from Tom’s in house Lola restaurant, known for its Mediterranean zest.

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  Tulio Ristorante

  1100 5th Ave, Seattle, WA 98101, USA

  • Spaces for 60 Guests

  Because of Chef Walter Pisano's food, which is influenced as much by his travels across the Old World as it is by his Italian background, Tulio has been a fixture on restaurant award lists from the restaurant's beginnings, in no little part because of his efforts. Traditional Italian techniques are combined with fresh, seasonal ingredients to create bold flavors and an unforgettable dining experience. Tulio's dishes are simple yet sophisticated, combining rustic Italian preparations with seasonal, locally sourced ingredients to create bold flavors and an unforgettable dining experience. Taking into account the fact that our visitors have a wide range of culinary tastes and eating preferences, we are pleased to offer a variety of gluten-free, vegan, and vegetarian options on each of our daily menus. Please let us know if you have any dietary allergies or any specific preferences so that we can accommodate you. Our downtown Seattle location, ideally located on the intersection of 5th Avenue and Spring Street, close to the Kimpton Hotel Vintage Seattle, is the perfect setting for any event, whether it's a small conference, an intimate dinner party, or a large cocktail reception (we can even offer your guests limited valet parking through the hotel). Solaio, our private dining room, offers 660 square feet of versatile event space that is suitable for wedding receptions, business breakfasts, board meetings, cocktail parties, and other special occasions, among other things. Chef Pisano can create personalized menus for your event, or he may work with you to build one that meets your needs. We are delighted to assist you with any planning details to ensure that your private event is one to remember.

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  Musicquarium Lounge

  216 Union St, Seattle, WA 98101, USA

  • Spaces for 200 Guests

  The Musicquarium at The Triple Door is a spacious, self-contained lounge that seats 150. The lounge takes its name from The Triple Door’s dedication to music and the brilliant visual focus of the room, a stunning 1900-gallon freshwater aquarium just inside the entrance. If people-watching doesn’t appeal, the fish-watching is pretty fascinating. The wraparound, U-shaped display bar ranges down the center of The Musicquarium, with a comfortably-arranged mix of tables and a standup bar on the Union Street side, plus seven booths for more private socializing lined up down the opposite side. A sneak hideaway occupies the corner at the far end of the booths.

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  L'Oursin

  1315 E Jefferson St, Seattle, WA 98122, USA

  INFORMATION ABOUT US L'Oursin is a French restaurant and bar in Seattle's Capitol Hill/Central District that also has a small food and wine market. Dinner is served from 5 to 9 p.m. Tuesday through Sunday. Our market is open from 3:30pm to 9:00pm on Tuesdays through Sundays. In the market, you'll find a carefully curated assortment of fine cheeses, meats, and other speciality goods, as well as a large selection of natural wines, also known as vins naturels in French. Please keep in mind that proof of double vaccination (a card or a photo would suffice) and matching identification are required in order to dine with us. Anyone who is not seated at a table is still obligated to wear a mask. Our corkage price for outside wine is $30 per bottle ($45 for magnums), with a two-bottle restriction per table for each bottle brought in. Our market offers a variety of delectable things to take home with you; however, we do not offer our supper menu to-go. If you have any questions about large parties, private events, the press, or career opportunities, please contact us at info@loursinseattle.com.

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  Tavolota Belltown

  2323 2nd Ave, Seattle, WA 98121, USA

  • Spaces for 100 Guests
  • 1 Restaurant

  We can help you plan the perfect group dining experience, whether it's a private mezzanine at Tavolata in Belltown, an intimate wine dinner in the Staple and Fancy Cellar Room in Ballard, or a full restaurant buyout at any of our venues in Downtown Seattle, Capitol Hill, or Sodo. For a total buyout, any of our restaurants can be reserved. From family-style multi-course dinners with wine pairings to live cooking demos for workplace team-building events or reception happy hours with passing appetizers and an oyster bar, Ethan's chefs can develop personalized menus to match your needs. On the intimate mezzanine level, up to 30 people can enjoy semi-private dining, or the entire restaurant can seat 100 guests for an epic family-style feast of fresh, Italian-influenced cuisine paired with carefully selected wines. The original Tavolàta, located in the center of Belltown, is all about the pasta. We extrude everything fresh every day, from Rigatoni to Tonnarelli, Spaghetti to Linguine. Join us at our massive communal table, grab a seat at the bar, or use our private mezzanine for your next event.

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  ACT Theatre

  700 Union St, Seattle, WA 98101, USA

  • Spaces for 25-434 Guests
  • 4 Theaters
  • 5 Event Spaces
  • 2 Historic Spaces

  Host your next event at ACT. Our intimate, versatile theater and lobby spaces create the perfect location for company meetings, seminars, and holiday parties.

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  Bateau

  1040 E Union St, Seattle, WA 98122, USA

  Bateau, french for “boat,” is both a nod to our first restaurant, Boat Street Café, as well as an attempt to reimagine the American steak house around quality, sustainability and animal welfare. With the name About Bateau, which comes from the French word for "boat," we're paying homage to our first restaurant, Boat Street Café, while also attempting to reimagine the American steakhouse in the context of quality, sustainability, and animal welfare. Traditional cattle breeds, renowned for their flavor, are the centerpiece of Bateau's whole animal menu. These cattle breeds are selected and owned by Bateau and cared for by Pure Country, a Food Alliance certified ranch located in Moses Lake, Washington. All of our cows are raised in a humane manner, fed only grass, and, most importantly, finished only on pasture. Bateau's beef is dry aged for a minimum of 21 days before being butchered on site by Scott Johnson, the butcher for the restaurant. This is certainly not the quickest, easiest, or most cost-effective method of preparing beef, but we believe it is the most effective. Along with Chef Taylor Thornhill's inventive dishes, which frequently include foraged and fermented ingredients, specialty cuts are sold by the pound or by the quantity of meat available. In addition to steakhouse classics done right, such as twice-fried frites and buttery mashed potatoes, the menu includes iconic cocktails and an extensive bottle list. The service is warm and welcoming while also being refined. Many of the fixtures and furniture pieces from Boat Street Café have been repurposed in the dining room as a nod to the former location. The rough slate tables, which are now decades old, as well as the 'Jeffry' chalk drawing by artist Curtis Steiner, will be familiar to visitors. In order to express what is happening in our corner of the world and to pay homage to our beginnings at Boat Street Café, we are attempting to create something new and exciting at Bateau. Renee Erickson, the chef and proprietor

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  Newport Yacht Club

  81 Skagit Key, Bellevue, WA 98006, USA

  • Spaces for 100 Guests

  The event space is available for rent to the public and to Members, and includes a full kitchen with a buffet serving counter, commercial refrigerator and freezer and sink, stove, oven, dishwasher and commercial coffee maker. Round and rectangle tables are available for use as well as folding chairs; however dishes, glassware and linens are not provided. The Clubhouse has ample parking and is wheelchair-accessible with ramps to the building entrance and an elevator. In accordance with City of Bellevue noise ordinances, the Club and Bellevue Police enforce a 10:00 PM ending time for all music on weeknights and 11:00 PM on weekends.

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  Sheraton Seattle

  1400 6th Ave, Seattle, WA 98101, USA

  • Spaces for 2,000 Guests
  • 1 Hotel
  • 1 Ballroom

  Turn your important day into an unforgettable event by celebrating your Seattle wedding at the newly remodeled Sheraton Grand Seattle. This is your day, and it's vital to us that you enjoy every second of it. That is why we have a dedicated Wedding Specialist who will be there for you every step of the way to provide a stress-free and smooth experience, allowing you to fully immerse yourself in the festivities. We can also provide expert advice on seating arrangements, table decor, and flower arrangements, as well as recommend our favourite wedding vendors to help with the rest of your preparations. Our award-winning Event Management team has an average tenure of 15+ years, allowing planners to book with confidence, knowing that they will receive the finest level of support to guarantee that their event runs well. Choose our top-floor Cirrus Ballroom for breathtaking views of downtown Seattle and the Puget Sound. With our 18,000-square-foot ballroom venue in Seattle, you can invite 1,000 wedding guests to your reception.

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  Swantown Inn Bed & Breakfast

  1431 11th Ave SE, Olympia, WA 98501, USA

  • Spaces for 60-100 Guests
  • 1 Ballroom
  • 1 Mansion

  Swantown Inn is an 1887 Queen Anne/Eastlake Victorian Mansion in Olympia, Washington. It's listed on both the city and state historical registers. The mansion pairs its Victorian architecture with modern comforts, including room-controlled heat and air conditioning, EV charging, and Wi-Fi throughout. The inn has hosted weddings on-site for more than 25 years. Its current owners, Nathan and Casey, have spent over two decades focused on smaller and elopement-style celebrations. Non-denominational ordained officiants are on staff to help couples build a personalized ceremony. An elopement package bundles the officiant, cake, sparkling beverage, a small bouquet, and a night's stay in the Astoria Room. For larger gatherings, the Grand Victorian Ballroom accommodates up to 60 guests for weddings, receptions, showers, board retreats, and corporate meetings. Built in 2018, the ballroom echoes the mansion's historic character while adding chandeliers, a bar area serving espresso and baked goods, AV capabilities, and Wi-Fi. It's ADA compliant, with an accessible bathroom, ramp, and designated parking. Four guest rooms with king beds and private bathrooms round out the property, along with the apartment-style Puget Suite, which sleeps up to six across two bedrooms.

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  Velocity

  1621 12th Ave, Seattle, WA 98122, USA

  • Spaces for 150 Guests

  A one-of-a-kind urban loft-inspired space that blends industrial chic with warm traditional accents and custom special event lighting.

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  Mercer Island Community & Event Center

  8236 SE 24th St, Mercer Island, WA 98040, USA

  • Spaces for 49-225 Guests
  • 1 Meeting Space

  Centrally located on Mercer Island, just five minutes from both Seattle and Bellevue, the Mercer Island Community & Event Center (MICEC) pairs an easy-to-reach island setting with panoramic views of Lake Washington and the Cascade Mountains, giving guests a sense of getting away without actually going far. Designed by the Miller-Hull Partnership, the state-of-the-art, 42,755-square-foot, two-story facility was built to encourage public access and enjoyment, and it opens six days a week to host weddings and receptions, business meetings, conferences and banquets, and celebrations of all sizes and themes. Inside, an open floor plan connects the Mercer Room, four smaller meeting rooms, and a full gymnasium and multi-purpose dance room, so a single booking can flex from an intimate seated dinner to a larger reception or an athletic event without leaving the building. Every rental benefits from flexible seating options, a complete catering kitchen, modern audio-visual equipment, and free wireless internet, while free on-site parking makes arrival simple for guests coming from across the island or over the bridge from Seattle and Bellevue.

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  Hyatt Olive 8

  1635 8th Ave, Seattle, WA 98101, USA

  • Spaces for 600 Guests

  Featuring the area’s most eco-conscious venues, Hyatt at Olive 8 is the cutting-edge destination for smart events in downtown Seattle. Impeccable event planning services, farm-to-table catering, and an ideal location in the Theater District make our venues the perfect place to meet in Seattle. Hyatt at Olive 8 is your destination for the most contemporary eco-friendly wedding venues in Seattle. With high ceilings, natural light, and elegant ballrooms and reception venues, your wedding celebration promises to be an unforgettable event.

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