Top Massachusetts Premiere Restaurants

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• 

  Blu

  4 Avery St, Boston, MA 02111, USA

  • Spaces for 200-220 Guests
  • 1 Restaurant

  The most important thing to remember when looking for blu is to aim high...four stories above, to be exact. blu Restaurant offers panoramic views while dining on seasonal meals created by our Executive Chef. Enjoy the view from blu's bar area or dining room while feasting on Chef's specialties for lunch or dinner. blu, located on Equinox's 4th floor, is an ideal location for a pre-theater supper, special events, or holding an event. Whether you're craving seafood or pasta, blu restaurant has it all, along with a stunning view of downtown. Corporate events, weddings, cocktail parties, and private meals can all be held at blu. Our chef prepares an excellent seasonal meal and can create a bespoke menu for your special occasion. Email us to schedule a tour of blu restaurant and to book your next event here. Blu Restaurant makes every effort to ensure that the prices and menu items are accurate and up to date. Prices and goods shown on our website menus, however, are not guaranteed and may change without notice. “We had such a wonderful family dinner overlooking the theatre lights and festive energy below! Our courses were delicious, the atmosphere embracing! So happy we chose Blu as they turned our evening into a family celebration! It was one of those very special family holiday evenings that we will remember for years to come! Bravo to the Chef, waiter and service staff of Blu, my family thanks you for saving our evening and giving us back our special family holiday dinner!” -Sally B.

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  OAK Long Bar + Kitchen

  138 St James Ave, Boston, MA 02116, USA

  • Spaces for 50 Guests
  • 1 Restaurant

  OAK Long Bar + Kitchen, recently rated "#1 Hotel Bar" by Boston Magazine, offers an outstanding food and beverage experience in one of the city's most iconic dining rooms. OAK is the ideal place to assemble your guests for your next special occasion, with great artisan cocktails, classic American wines, and seasonal food featuring local ingredients. From celebratory dinners to your company's next Christmas party, our varied facilities are great for all types of gatherings. The High Top Views "see and be seen" area, located in the middle of the restaurant and immediately in front of the bar, can accommodate up to 25 people for a standing reception or up to 10 guests for a seated dinner. Large non-buyout parties of up to 2 hours are available with a Food & Beverage minimum of $500 Monday through Wednesday and $1,000 Thursday through Sunday. The Red Room Lounge, located at OAK's hotel entrance, boasts a glass-walled wine vault, fireplace, and antique stained glass window. This area comfortably fits up to 25 guests for a standing event and is ideal for smaller celebrations and meet & greets. Large non-buyout parties of up to 2 hours are available with a Food & Beverage minimum of $2,000 Monday through Wednesday and $2,500 Thursday through Sunday. The St. James portion of our dining room is ideal for a formal dinner or cocktail celebration, with views of Copley Square and our open-hearth oven. At a single long table, the room may accommodate up to 14 seated guests. The room can hold up to 50 people for a standing reception. Large non-buyout parties of up to 2 hours are available with a Food & Beverage minimum of $1,500 Monday through Wednesday and $2,500 Thursday through Sunday.

  Avg response time 12-24 hrs

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  Back Deck

  2 West St, Boston, MA 02111, USA

  • Spaces for 125-175 Guests
  • 1 Restaurant

  Back Deck offers expert backyard barbecuing seven days a week in a relaxed metropolitan setting. Friends and family gather for charcoal-grilled dishes inspired by informal cookout fare, as well as porch-perfect cocktails, beer, and wine. We are committed to providing the greatest possible level of quality and consistency. Our innovative food, one-of-a-kind beverages, legendary service, and chic ambiance set us apart. We are prepared to meet your every need at the Back Deck. Back Deck is ideal for business luncheons, birthday celebrations, graduations, cocktail parties, and any other type of gathering. Our friendly staff is committed to providing service that will far exceed the expectations of your friends, family, and business associates. Back Deck offers expert backyard barbecuing seven days a week in a relaxed metropolitan setting. Friends and family gather for charcoal-grilled dishes inspired by informal cookout fare, as well as porch-perfect cocktails, beer, and wine. WE BURN HARDWOOD CHARCOAL ON THE BACK DECK. Aside from the delightful smoky flavor, charcoal produces a hotter, more intense heat. Foods sear better on charcoal, delicate foods like fish stick less, and the "grilled" flavor, which is a result of the hot grate searing the surface of the foods and the smoke produced by the fire, is improved. SHARING A MEAL AND BREAKING BREAD IS A CULTURAL EXPERIENCE BECAUSE FOOD CREATES SUCH A BOND BETWEEN PEOPLE. Our management team is dedicated to making Back Deck better for our guests by proactively influencing our path and working closely with our workforce. They are the real deal: outstanding leaders and individuals.

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  Barcelona Brookline

  1700 Beacon St, Brookline, MA 02445, USA

  • Spaces for 60-70 Guests
  • 1 Restaurant

  Celebrate in the style of Barcelona. You should think about holding your event in Barcelona, whether it's a small gathering or a large gathering. From signature tapas to Mediterranean specialties, our constantly changing menu is dictated by the freshest ingredients available at the time. We also have a large selection of wines from Spain and South America available for purchase. Our talented private events team will collaborate with you to ensure that your event is a success. Our small army of chefs, who are trained in a diverse range of global cuisines, will work with you to make your event a success. Please use the links provided below to reserve the exclusive use of the private dining room. Please contact the restaurant directly if you wish to make a non-private reservation. The cuisine is simple and rustic, with tapas influenced by Mediterranean, Spanish, and South American influences, as well as local ingredients. The wine list includes nearly 400 different selections. The cuisine is simple and rustic, with tapas influenced by Mediterranean, Spanish, and South American influences, as well as local ingredients. The wine list includes nearly 400 different selections.

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  Willits-Hallowell Conference Center & Hotel at Mount Holyoke College

  26 Park St, South Hadley, MA 01075, USA

  • Spaces for 18-1,100 Guests
  • 1 Restaurant
  • 4 Hotels
  • 6 Total Spaces

  Set on the campus of Mount Holyoke College in South Hadley, Massachusetts, the Willits-Hallowell Conference Center & Hotel is a full-service event destination combining historic New England architecture with contemporary facilities. The college was founded in 1837 by Mary Lyon as one of the original Seven Sisters institutions, providing a distinctive academic backdrop for weddings, conferences, and private celebrations. The conference center offers 20 hotel rooms, multiple dining and meeting spaces, complimentary parking, and wireless internet throughout. Wedding packages include coordination, catering, linens, centerpieces, and a full liquor license, with reception capacity for up to 160 guests in dining rooms with floor-to-ceiling windows overlooking Stony Brook. The Event Services team can also arrange use of broader campus venues — including the 1,100-seat Chapin Auditorium and the 900-seat Abbey Chapel — for events that call for greater capacity.

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  Aquitaine

  569 Tremont St, Boston, MA 02118, USA

  • Spaces for 50-75 Guests
  • 1 Restaurant

  With a vibrant craft attitude and a hand-picked wine program, traditional cuisine in nature are continuously elevated to new levels. In the heart of Boston's South End, Aquitaine is an award-winning Parisian-inspired French cafe commemorating 25 years of service. Come savor Steak Frites with a glass of wine on our newly expanded patio or in our completely refurbished Parisian-inspired dining room overlooking historic Tremont Street. Aquitaine Boston offers a variety of private and semi-private rooms. Allow our team of experts to organize and execute your event. In our private room or in the main dining area, we serve lunch, brunch, supper, and cocktails. Reach out today to learn about the private event and dining experience. Aquitaine Bar à Vin Bistro has established itself as the South End's premier French bistro. The award-winning Aquitaine offers an authentic French dining experience, inspired by Parisian local bistros. Seth Woods, the Executive Chef/Owner, has carved a niche for himself in the Boston restaurant market with his inventive yet traditional French cuisine. The ambience of Aquitaine is reminiscent of a cutting-edge Parisian Bistro. In terms of both cost and organization, Aquitaine's wine program is ambitious. All of the major French wine areas are represented, as well as the traditional huge California houses and boutique wineries. “Amazing authentic French dishes on the menu. The food was beautifully presented and tasted delicious. Service was top notch. Decor was delightful. I can’t say enough about this truly great find in Boston. Will definitely be back again and again.” -Tracey W.

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  The Wagner at Duck Creek in Wellfleet

  70 Main St, Wellfleet, MA 02667, USA

  • Spaces for 50-250 Guests
  • 1 Restaurant
  • 5 Hotels
  • 5 Total Spaces

  Copper Swan is a 22-room boutique hotel set on five acres along Duck Creek in Wellfleet, Massachusetts, on outer Cape Cod. The property centers on two historic structures: Captain's House, a former sea captain's manse reflecting the character and elegance of the Wellfleet waterfront, and the Carriage House, built in the early 1900s. Together they offer accommodations for up to 62 overnight guests, making the property well suited for multi-day buyout events and weddings where the whole party stays on-site. For private events, the venue offers five distinct spaces — from a large open lawn that accommodates up to 250 guests under a tent, to an intimate waterside setting at Hawes Pond, a marsh-facing deck at the front of Captain's House, a rear deck overlooking the grounds, and The Sail Loft, an indoor dining room that seats up to 80 and overlooks the pond. The property hosts one event per day. Food, beverage, and layout are personalized for each booking rather than built around fixed packages, and beer, wine, and spirits are available through the venue's on-site liquor license.

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  Rebel's Guild

  200 Stuart St, Boston, MA 02116, USA

  • Spaces for 60 Guests
  • 1 Restaurant

  Rebel's Guild will rouse your spirits with clever pub cuisine and rebellious spirits in a modern, particularly Bostonian atmosphere. Dine and scheme with rebels, quench and consume. Our dining area now serves continental breakfast, brunch, and dinner. We start with an odd story, add a dash of dissent, and finish with a clever sense of humor at Rebel's Guild. Host your private event at one of Boston Theatre District's most interesting restaurants and pubs. Join the conspiracy with other conspirators. Create a unique event, dinner party, or cocktail reception in downtown Boston. Rooftop@Revere is a trend-setting rooftop club and event area for celebrations and elegant soirees, with views of Boston and the Back Bay. With Rebel's At Home catering, you may have a home celebration, holiday dinner, or party with a local flair. From fresh Atlantic seafood to appetizers and real clam chowder, our catering menus highlight the regional and seasonal foods of New England. Turn your gathering or holiday celebration into a culinary experience at home by entrusting the cooking to the chefs at Rebel's Guild. Rebel's Guild rouses your spirits with local classics and expertly created cocktails made using New England ingredients. In a distinctly Bostonian ambiance, enjoy rebellious pub cuisine and spirits. Relax with an Old Fashioned and try the clam chowder or shepherd's pie. Allow our professional wedding planners to assist you in creating your perfect day with a customized package that fits your personality. Whatever your concept, we can create the ideal wedding experience in Boston.

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  The Capital Grille - Chestnut Hill

  250 Boylston St, Chestnut Hill, MA 02467, USA

  • Spaces for 30 Guests
  • 1 Restaurant

  A welcoming atmosphere, a beautiful table setting, a unique menu featuring world-class wines, and a dedicated team giving pleasant, proactive service. That is the mark of outstanding private dining, and you can expect it at The Capital Grille. Whether it's a little gathering, a spectacular banquet, or a crucial business meeting, your event will be as straightforward as it is memorable. WHAT WE HAVE TO OFFER - A personal event planner - Menus that can be customized - Wine pairing suggestions - Most restaurants offer complimentary valet parking - Media technology in its entirety - We'd be pleased to go over every aspect of planning with you While every Capital Grille restaurant is meticulously constructed to exude refined sophistication, certain of our locations feature distinctive features that we are particularly proud of. Allow us to show you a selection of our most notable features, which range from old architecture to exquisite finishing touches. The Capital Grille offers a relaxed, elegant atmosphere from the moment you enter. Our nationally famous dry-aged steaks, fresh seafood, and celebrated world-class wines are served in a warm, majestic setting with African mahogany paneling and Art Deco chandeliers. We look forward to impressing you with cordial and attentive service. Outstanding Ingredients, Carefully Prepared Everything, and we mean everything, that arrives at your table at The Capital Grille is meant to delight you. To achieve this, we only utilize the best, freshest ingredients, expertly prepared in dishes that appeal to all of your senses. Reach out today about your next event! We can’t wait to hear from you.

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• 

  Tuscan Kitchen Burlington

  2400 District Ave, Burlington, MA 01803, USA

  • Spaces for 20-150 Guests
  • 4 Restaurants

  For your next party or conference, treat yourself to authentic Italian hospitality. All parts of preparing social parties, family gatherings, weddings, or business meetings will be coordinated by our skilled hospitality team. Tuscan Kitchen is not a venue for events. We're not the same. Our elegant event spaces are designed to provide an exclusive setting in which to entertain your guests with great service and artisan cuisine in a lovely, stylish setting. Our chef will create a menu tailored to each guest's specific needs, budget, and preferences. We don't have standard function menus that accommodate everyone. We design custom menus and an event program using the same artisan cuisine that we serve in our restaurant. Our private dining and event rooms were created to provide guests with a flexible location for gatherings of 20 to 220 people. Our private dining area and friendly hospitality will make your next occasion genuinely unforgettable, whether it's a family style dinner for 12 or a dinner party for 150. Sicily and Toscana can be combined to seat up to 100 people for a sit-down meal and 170 people for a cocktail party. All of our event venues are equipped with cutting-edge technology, including iPod connections, Blu-ray DVD players, and plasma TVs. In Italy, a real Artisan mixes simplicity with time-honored scratch preparation using the finest ingredients. Enter a world of regional Italian cooking at Tuscan Kitchen, where we celebrate culinary traditions from all throughout Italy. Our cooks prepare everything in-house at Tuscan Kitchen and Tuscan Market. All of our pastas are prepared to order, our bread is baked fresh every day in our artisan bakery, and our desserts are handcrafted by professional pastry chefs.

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• 

  Mile Marker One

  75 Essex Ave, Gloucester, MA 01930, USA

  • Spaces for 40-60 Guests
  • 2 Restaurants
  • 2 Waterfront

  Mile Marker One is a waterfront restaurant and private event venue at Cape Ann Marina in Gloucester, Massachusetts, about 40 miles north of Boston. Positioned at the historic start of the Atlantic Intracoastal Waterway, the restaurant overlooks the Annisquam River, marina docks, and Gloucester Harbor — bringing panoramic water views into both its dining and event spaces. Two dedicated spaces accommodate a range of group sizes. The Compass Room is a private second-floor venue for up to 55 guests, with its own entrance, a full-service bar, and wide windows framing the salt marsh, marina docks, and river — well suited to rehearsal dinners, showers, birthday celebrations, and intimate corporate gatherings. The Dining Room & Bar seats up to 74 guests year-round, with large windows overlooking the Annisquam River and marina, and availability for private and semi-private bookings during off-peak season. The kitchen draws on fresh, local, and in-season ingredients, with seafood, raw bar service, and an extensive wine and cocktail program available for private events. Seasonal valet parking and on-site hotel accommodations at The Hotel at Cape Ann Marina are available for event guests.

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  The Eric Carle Museum of Picture Book Art

  125 W Bay Rd, Amherst, MA 01002, USA

  • Spaces for 60-300 Guests
  • 1 Restaurant
  • 3 Museums
  • 3 Total Spaces

  The Eric Carle Museum of Picture Book Art, co-founded by author and illustrator Eric Carle and his wife Barbara Carle in November 2002, sits on 7.5 acres in Amherst, Massachusetts. The museum's contemporary, light-filled building encompasses three galleries, a Great Hall, a courtyard, a café, an auditorium, and an art studio — all dedicated to collecting, preserving, and presenting picture book art. For private events, the Great Hall serves as the primary reception space, accommodating up to 150 guests seated or 300 for a standing reception. Wedding bookings are structured as six-hour full museum rentals that take place outside regular operating hours, giving groups exclusive access to the galleries, courtyard, and all connected spaces. The Café and Auditorium — available during or after museum hours — suit business meetings, rehearsal dinners, and smaller gatherings for up to 60 and 135 guests respectively.

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  Legal Sea Foods – Downtown Crossing

  558 Washington St, Boston, MA 02111, USA

  • Spaces for 125-160 Guests
  • 1 Restaurant

  With us, you can celebrate a special occasion or host a corporate event. We personalize every meal item and finishing touch. In our semi-private lounge at Legal Crossing, we can accommodate 25 guests for a cocktail reception. A 75-person seated dinner and 80-person cocktail reception are possible with a partial buy-out. For larger parties, a full buy-out is offered for up to 125 people for seated events and 160 people for a cocktail reception. Legal Crossing's group dining offers excellent food, service, and convenience. For more information, please contact our special events manager. The Berkowitz family opened a fish market in Cambridge's Inman Square neighborhood in 1950, giving birth to the Legal Sea Foods brand. Customers were granted "Legal Stamps" (forerunners of S&H green stamps) with their purchases at a related family business adjacent to the market at the time, a grocery store called Legal Cash Market. The name "Legal" became linked with excellence and freshness throughout this time. The first Legal Sea Foods restaurant debuted in 1968, directly across from the fish market. The fish was simply grilled or cooked before being distributed on paper plates at communal picnic tables. The Company's commitment to quality standards, freshness, and the integrity of the entire pier-to-plate process remains unchanged today. By concentrating on people (our employees and guests) and excellence in everything we do, we continue to raise the bar and set the brand apart from the competition. So when we declare, "If it isn't fresh, it isn't Legal!" we're reaffirming a dedication that has kept the brand alive for more than 50 years.

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  Union Oyster House

  41 Union St, Boston, MA 02108, USA

  • Spaces for 100 Guests
  • 1 Restaurant

  The Union Oyster House, near Faneuil Hall on the Freedom Trail, holds the distinction of being America's oldest eatery. This Boston institution, housed in a pre-Revolutionary War building, began serving food in 1826 and has remained in the same location ever since, with the stalls and oyster bar, where Daniel Webster was a regular client, in their original locations. Cocktail parties, buffets, and banquets can all be held in one of our private function spaces. Our Private Function Rooms and Private Dining Rooms are available for your next event, banquet, meeting, or party. We can accommodate parties between 20 and 100 persons. It is our goal to make your next gathering a memorable and pleasurable occasion. Our knowledgeable staff is always ready to assist you in arranging your next event. If you have a group of 20 or more persons, please contact our Dining Room Manager at (617) 227-2750. Although Union Street was laid out in 1636, two years after the Boston Common, there are no municipal documents indicating when the Oyster House was built. All that is known is that the structure has stood on Union Street for almost 250 years as a notable neighborhood landmark. The building hosted importer Hopestill Capen's fancy garment goods shop, "At the Sign of the Cornfields," in 1742, before becoming a seafood house. The Boston shoreline had come up to the back door of the dry goods store at this time, making it easy for ships to deliver their cloth and products from Europe. The Union Oyster House has only had three owners since 1826. Mr. Joseph A. Milano, Jr., and Ms. Mary Ann Milano Picardi have been carrying on renowned dining and service traditions since 1970.

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  Sofia Italian Steakhouse

  1430 VFW Pkwy, West Roxbury, MA 02132, USA

  • Spaces for 32-60 Guests
  • 1 Restaurant

  Wine by the glass is available in abundance, and wine is prominently exhibited in the bar area. Sofia provides exceptional service in a high-energy environment with appealing classic decor. Our goal is to continually present each and every guest with a memorable dining experience, including delectable food, an extensive beverage and wine list, and professional, unsurpassed service. You may reserve the general dining room for activities scheduled in the afternoon for groups of 40 or more. Your personal event planner will walk you through every step of the planning process. What is your vision for the event's flow? Is there a certain theme that we could use? Do your visitors have any unique dietary requirements? What kind of music would you choose to set the mood for your event? A $500 room rental fee is required, as well as a minimum of $1,000 in food and beverage sales. Our Wine Room, a charming hideaway emphasized by your own roaring fireplace, is available for groups of 24 or less. A $200 room rental fee is required, as well as a minimum of $1,000 in food and beverage sales. The Chef's Room, an intimate private place with beautiful frescos and leather club chairs, is available for groups of 16 and under. A $200 room rental fee is required, as well as a minimum of $600 in food and beverage sales. Our roof deck space is excellent for snacks and cocktails! A $500 room rental fee is required, as well as a minimum of $2,000 in food and beverage sales.

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• 

  Needham Golf Club

  49 Green St, Needham, MA 02492, USA

  • Spaces for 20-150 Guests
  • 1 Restaurant
  • 1 Event Space
  • 2 Country Clubs

  Needham Golf Club is a private, member-owned club incorporated in 1923 and set on nearly 50 acres of town land in Needham, Massachusetts. The course was designed by Wayne Stiles — a disciple of Donald Ross — and first opened for play in 1901. The current clubhouse, completed in 2011, offers a comfortable setting with a grill room and a covered deck overlooking the first and ninth holes. The club's Function Room accommodates up to 150 guests for events ranging from weddings and Bar and Bat Mitzvahs to corporate retreats and milestone celebrations, with a dance floor available for events that call for it. A smaller Grill Room seats up to 20 guests for more intimate gatherings. An in-house chef and professional food and beverage team handle all catering, with custom menus developed for each event. Non-members are welcome to host events at the club with a member sponsor.

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  The Capital Grille - Boston

  900 Boylston St, Boston, MA 02115, USA

  • Spaces for 64 Guests
  • 1 Restaurant

  A welcoming atmosphere, a beautiful table setting, a unique menu featuring world-class wines, and a dedicated team giving pleasant, proactive service. That is the mark of outstanding private dining, and you can expect it at The Capital Grille. Whether it's a little gathering, a spectacular banquet, or a crucial business meeting, your event will be as straightforward as it is memorable. WHAT WE HAVE TO OFFER - A personal event planner - Menus that can be customized - Wine pairing suggestions - Most restaurants offer complimentary valet parking - Media technology in its entirety - We'd be pleased to go over every aspect of planning with you While every Capital Grille restaurant is meticulously constructed to exude refined sophistication, certain of our locations feature distinctive features that we are particularly proud of. Allow us to show you a selection of our most notable features, which range from old architecture to exquisite finishing touches. The Capital Grille offers a relaxed, elegant atmosphere from the moment you enter. Our nationally famous dry-aged steaks, fresh seafood, and celebrated world-class wines are served in a warm, majestic setting with African mahogany paneling and Art Deco chandeliers. We look forward to impressing you with cordial and attentive service. Outstanding Ingredients, Carefully Prepared Everything, and we mean everything, that arrives at your table at The Capital Grille is meant to delight you. To achieve this, we only utilize the best, freshest ingredients, expertly prepared in dishes that appeal to all of your senses. Reach out today about your next event! We can’t wait to hear from you.

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• 

  Andover Inn

  4 Chapel Ave, Andover, MA 01810, USA

  • Spaces for 10-200 Guests
  • 1 Restaurant
  • 5 Hotels
  • 4 Meeting Spaces

  Andover Inn is a classic New England hotel situated on the 500-acre campus of Phillips Academy in Andover, Massachusetts, 25 miles north of Boston. Built in 1930, the inn blends historic character with updated amenities across 30 guest rooms and a collection of event spaces suited for weddings, social celebrations, and corporate gatherings. Five distinct venues accommodate a range of group sizes and occasions. The Phillips Room and Stevens Room each seat up to 50 guests — the Phillips Room features crown moldings and windows on three sides overlooking the academy grounds, while the Stevens Room opens directly onto the back lawn, merging indoor and outdoor dining. Samuel's Private Event Space handles larger groups of up to 70 in a warm, restaurant-style setting. For more intimate needs, the Abbot Room and Boardroom seat 12 and 10 respectively. The inn supports events with in-house catering, dedicated sales team assistance, and on-site accommodations for out-of-town guests. Milestone celebrations, rehearsal dinners, showers, receptions, and executive meetings all find a fitting home on the property.

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  ReelHouse Marina Bay

  542 Victory Rd, Quincy, MA 02171, USA

  • Spaces for 150 Guests
  • 1 Restaurant

  ReelHouse Marina Bay is a luxury apartment building in Quincy, Massachusetts, and is located within the Meriel Marina Bay complex. The waterfront restaurant is located on a bustling harbor and boardwalk, which is home to a variety of fantastic restaurants, pubs, an ice cream shop, and other attractions. With its distinctive yacht-inspired décor, globally influenced seafood menu, vivid tropical cocktails, and inviting ambience, ReelHouse Marina Bay embodies the nautical lifestyle. An outside waterfront patio dining area is available, as is a 40-seat mahogany bar, tufted booth seating, and an indoor dining area. With a second site in Quincy's Marina Bay, you can take in the views, sounds, and flavors of the ocean like never before. If you're looking for traditional New England seafood dishes for lunch, dinner, or brunch, you'll discover a wide variety of selections here. You can also enjoy the vast views of the ocean while sipping on one of the many colorful cocktails on their colorful cocktail list. Cooking from the ocean to the tableside, Chef Marc Orfaly crafts a meal that focuses on sustainable line-caught fish while also incorporating unique twists on old concepts and techniques. Marc Orfaly is widely regarded as one of Boston's most skilled chefs, and he has won acclaim from both patrons and the press for his work. Marc Orfaly has been dubbed "one of the top chefs to watch in the country" by both John Mariani of Esquire Magazine and Corby Kummer of Boston Magazine, among others.

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  Citrus & Salt

  142 Berkeley St, Boston, MA 02116, USA

  • Spaces for 153 Guests
  • 1 Restaurant

  Let Us Help You Plan Your Next Event! Fill out the form on our website with the details of your event, and Liz will contact you to begin preparing! We only accept email requests from groups of 15 or more persons. Thank you for considering Citrus & Salt. We hope to host your next event! A Baja-inspired restaurant featuring a menu that showcases chef Jason Santos' passion for Southern California and Mexican coastal cuisine. Cocktails and décor inspired by the seaside. Tequila and mezcal in a wide range of flavors. Chef Jason splits his time between Buttermilk & Bourbon, a New Orleans-inspired restaurant with as much character and charm as the city itself, and Citrus & Salt, a Back Bay-based coastal Mexican restaurant. B & B Fish in Marblehead, Jason's newest restaurant, serves coastal New England summertime favorites with Jason's trademark twists. Santos has also been on the Today Show, CBS Early Show, CBS television show The Talk, and Hell's Kitchen in following seasons. Santos also features in the iconic Paramount TV hit show Bar Rescue, where he works as a restaurant consultant alongside Jon Taffer to rehabilitate failing restaurants and bars. Jason may also be seen on Fox's hit show Hell's Kitchen this winter/spring as Chef Gordon Ramsay's Blue Team's sous chef. Santos released his first cookbook, Buttermilk & Bourbon, in March of this year, which is available in bookstores and on Amazon. “I loved our experience at Citrus and Salt. The drinks were amazing (I LOVED the Smoke Show as well as the Devils Sweat) and the food was exceptional... We also loved our server who was super attentive and kind. She never seemed rushed or stressed, even when it got busy. Everything was fresh, timely, and delicious. We will be back!” - Julie P.

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