Top Northfield Venues

• Spaces for 65-150 Guests
• 1 Restaurant
• 1 Bar
• 4 Total Spaces

The Middlebury Inn has anchored the village green in Middlebury, Vermont since 1827, when Nathan Wood opened it as the Vermont Hotel. Renamed the Addison House in 1852 and substantially renovated under Allen Calhoun beginning in 1897, the property reopened as The Middlebury Inn in 1927 and has operated continuously for more than 180 years. The adjacent Porter Mansion, an 1825 brick home with a curved staircase and marble fireplaces, joined the inn in 1941 and holds nine Victorian guest rooms, while twenty modern annex units followed in 1968. Set in the heart of the Champlain Valley overlooking Middlebury's town green, the inn pairs its historic character — antique grandfather clocks, carved mantelpieces, and Victorian-accented guest rooms — with amenities including Morgan's Tavern restaurant, Waterfalls Day Spa, a business center, and complimentary fitness center access. For events, the inn offers the Founder's Room, a high-ceiling ballroom with crown molding and a working marbled fireplace overlooking the town square, along with an outdoor courtyard nestled between two of its historic buildings — settings suited to weddings, elopements, corporate meetings, and private celebrations.

• Spaces for 100 Guests
• 1 Resort

There are over 250 beautiful guest accommodations available at Spruce Peak. These include The Lodge, a luxurious 4-diamond resort located in the heart of The Village, our large luxury rental collection, and the highly coveted Spruce Peak Penthouses. Every aspect of a guest's stay at Spruce Peak is designed to make them feel like they are truly a part of the mountain. Spruce Peak is Stowe's only slopeside destination, offering luxury accommodations as well as year-round recreation. The resort is surrounded by natural beauty. There are activities to suit every interest, from alpine skiing and snowboarding to mountain biking and fly fishing; from rounds of golf on the mountain course to course after course of mouthwatering fare, Spruce Peak has something to offer everyone. Get married at The Lodge at Spruce Peak and create an unforgettable moment in the midst of the Green Mountains of Vermont. Several uniquely Vermont settings are available for your wedding, ranging from an ice skating rink with room for 300 of your closest friends to a private terrace ceremony overlooking majestic Mount Mansfield for a few close friends. Whether you're planning a rustic, whimsical, or a luxurious alpine wedding, you'll receive personalized attention at every step of the way. Make your wedding as one-of-a-kind as you and your partner. Spruce Peak is the perfect place to begin your next love story. Holding your next conference at The Lodge at Spruce Peak will help to generate excitement among your attendees. A total of more than 56,000 square feet of meeting space, all with views of scenic mountain vistas, will allow your attendees to take in the breathtaking scenery while hearing new ideas, engaging with one another, and networking in a breathtakingly beautiful slopeside setting that will elevate teambuilding to previously unimaginable heights. Our guides are looking forward to meeting you and assisting you in discovering your inner mountaineer.

• Spaces for 125 Guests

Amee Farm Lodge is a historic Vermont farmhouse thoughtfully restored and set on Route 100 in Pittsfield, in the heart of the Green Mountains. The property overlooks a pond and the surrounding countryside, with common spaces designed for gathering by the hearth and mornings that open onto mountain light. The lodge offers 15 deluxe guest rooms spread across three floors, each finished with wide-plank pine floors, handcrafted furniture, memory foam mattresses, and down comforters. Guests staying at the lodge also have access to shared common areas throughout the farmhouse. Amee Farm Lodge hosts bike tours, wellness and yoga retreats, family reunions, and corporate events on-site, and serves as the accommodations partner for weddings held nearby at Riverside Farm, where lodging guests receive a Vermont continental breakfast and a dedicated innkeeper.

• Spaces for 40-580 Guests
• 4 Hotels
• 2 Ballrooms
• 6 Total Spaces

The Lodge at Spruce Peak, formerly known as Stowe Mountain Lodge, is a ski-in/ski-out hotel and event destination at the base of Spruce Peak Mountain in Stowe, Vermont, set within the wider Spruce Peak community of shops, restaurants, and a private golf course. The Lodge sits beneath sweeping views of Mount Mansfield and the Green Mountains. For weddings, couples can choose from a range of seasonal indoor and outdoor spaces, including the 5,959-square-foot Tamarack Ballroom, the window-lined Junior Ballroom with its adjoining terrace, and a tree-lined rink that transforms into a ceremony space for up to 300 guests. Additional venues include the Alpine Clubhouse and The Cottage, the clubhouse of the Mountain Course at Spruce Peak. Wedding planning is guided by a dedicated wedding sales manager and coordinator from inquiry through the event, supported by an in-house culinary team, an on-site pastry team for custom wedding cakes, and a full-service spa and salon that can accommodate hair and makeup for the wedding party.

• Spaces for 100-500 Guests
• 1 Outdoor
• 2 Barns
• 4 Total Spaces

Riverside Farm is a 700-acre wedding and event venue set against Vermont's Green Mountains in Pittsfield. The property's history dates to the mid-1800s, when its barns and outbuildings were first built; a couple discovered the abandoned farm in 2001 and undertook a restoration that preserved its New England architecture while adding modern amenities, eventually holding their own wedding there before opening it to other couples. The farm is now owned by Joe and Courtney De Sena, founders of Spartan. Riverside Farm's grounds include the Red Barn and the Stonewell Barn, both restored post-and-beam structures furnished with country antiques, along with the Stone Cellar for more intimate gatherings and a 40-acre meadow for ceremonies and receptions with panoramic mountain views. The property can host up to 500 guests and combines ceremony and reception into a single seamless event. Overnight guests can stay on-site in accommodations that include the Bridal Suite, the Groom's Cabin, the River Studio, the Caretaker's Cottage, and The Stables. Riverside Farm is a member of the Vermont Association of Wedding Professionals.

• Spaces for 220 Guests

Ohana Family Camp is a week-long family retreat on Lake Fairlee in Vermont, run by the Aloha Foundation. Its name comes from the Hawaiian word for family, community, and a circle of good friends, and the camp brings families and friends of all ages together to reconnect outdoors. The property sits with the foothills of the Green Mountains to the west and Lake Fairlee below, with scenic back roads and hiking trails minutes away. Families stay in simple cabins with fieldstone fireplaces, kitchenettes, and one to four bedrooms, or in one of six platform tents with four twin beds each, electricity, and covered porches. The Main Lodge sits at the center of the upper camp, with a large meeting and dining area, a central fireplace, a spacious porch, and the main kitchen. Meals are served family-style in the camp's classic dining hall, which features a grand stone fireplace and a wide covered porch overlooking the lake. Days at Ohana are built around counselor-led activities including canoeing, kayaking, sailing, swimming, archery, tennis, and disc golf, along with arts and crafts, a high ropes and climbing course, and open time on the waterfront and in the game room and library. Evenings bring campfires, s'mores, and programs such as marionette shows around the Main Lodge.

• Spaces for 10-350 Guests
• 3 Ballrooms
• 6 Outdoor Spaces
• 14 Total Spaces

Lake Morey Resort is a family-owned resort set in the Vermont hills above the Connecticut River, on the shores of Lake Morey in Fairlee. Now operated by the third generation of the Avery family, who have owned the property since 1972, the resort traces its roots to 1905, when its original hotel building was constructed alongside a golf course developed a few years earlier. The resort has hosted weddings and celebrations for more than 50 years, pairing lakefront event rooms with garden and lakeside outdoor spaces for ceremonies and receptions. Its indoor venues, including the Terrace Ballroom, Morey Room, and Waterlot Room, each include a built-in bar and dance floor with views of the lake, while outdoor sites such as Mapleview Gardens and Hemlock Gardens offer gazebos, gardens, and lawns along the water. Guest rooms and lakeside cottages allow wedding parties to stay on site, and the resort's classically trained chefs and event staff support receptions from planning through the event itself.

• Spaces for 300 Guests

Hulbert Outdoor Center is a lakeside campus in Fairlee, Vermont, established in 1978 as part of the Aloha Foundation. Set on Lake Morey with surrounding forests and mountains, the center has spent decades hosting programs built around community, teamwork, and the outdoors, and it brings that same rustic, natural setting to weddings and private events. As a wedding venue, Hulbert Outdoor Center offers full-service extended weekend rentals as well as single-day bookings, with a historic barn and scenic outdoor ceremony sites along the lake. Rentals include a reception hall, tables, chairs, and tableware, on-site catering, on-site staff, and on-site housing, with premium activities available for couples who want to build outdoor experiences into their celebration. The venue is available primarily in May, June, and August through October, with smaller groups accommodated the rest of the year. Hulbert Outdoor Center was a WeddingWire Couple's Choice Award recipient in 2020.

• Spaces for 250 Guests

Barnard Inn Restaurant occupies a brick building constructed in 1796 in Barnard, Vermont, where Chef Will Dodson has led the kitchen for more than 25 years. The restaurant is known for seasonal cuisine prepared fresh daily from local ingredients, an approach recognized when the restaurant was named Best Vermont Restaurant by msn.com in 2015. Guests can dine in the historic dining room or the on-site tavern, and gluten-free options are available at every meal. Beyond nightly dinners, Barnard Inn hosts private events, offering private dining rooms, personal chef services, and catering for holiday parties, weddings, and company celebrations, with menus tailored to each occasion.

• Spaces for 50-100 Guests
• 1 Outdoor
• 2 Farms
• 2 Total Spaces

Sandiwood Farm is an 80-acre working farm in Vermont's Northeast Kingdom, run by Bob and Sara Schlosser since 1988. Set on a hilltop in Wolcott, the farm looks out over Mount Mansfield, Mt. Elmore, and the Worcester Range, with a stone arch, an open field, a small pond, thriving gardens, and an operating maple sugarbush among its ceremony sites. Weddings are hosted through three all-inclusive packages, including a forest-and-field ceremony site for up to 50 guests and a greenhouse space with a stone archway for up to 100 guests, along with elopement and micro-wedding packages for up to 10. Sara, a certified Justice of the Peace, officiates ceremonies on-site or off. Packages can include table arrangements, bridal and wedding-party bouquets, boutonnieres, and Vermont maple syrup favors, all drawn from the farm's own gardens and sugarbush. Beyond weddings, Sandiwood Farm hosts rehearsal dinners, farm-to-fork dinners, reunions, corporate gatherings, and fundraisers in its event greenhouses, and offers overnight stays in cabins and campsites scattered around the property for couples and guests extending their visit.

• Spaces for 240 Guests

The Lilac Inn occupies an 11,000-square-foot Georgian Revival mansion in Brandon, Vermont, originally built in 1909 as a summer residence known as "The Arches" and designed by Chicago architect George Perkins. The estate's history includes a philanthropist owner who gave Brandon its town library and later donated what is now Branbury State Park, and decades of stewardship by four cousins, among them an opera singer and a pair of well-traveled bookstore owners. Michael and Melanie Shane purchased the property in 1991, renamed it The Lilac Inn, and restored its Gilded Age architecture and grandeur. Today the inn hosts weddings year-round, from intimate elopements to celebrations of up to 200 guests, supported by a personal wedding coordinator who guides couples through planning. The on-site chef builds menus around each couple's own "food story," and the inn provides a Vermont wedding resource guide connecting couples with local florists, salons, and other services. Guests can extend their stay in the inn's on-site guest rooms, and the property is dog-friendly.

• Spaces for 220 Guests

Set in the village of Brandon, Vermont, the Brandon Inn has operated as a site of hospitality since 1786, beginning as a one-story tavern run by Captain Jacob Simonds. After a fire destroyed much of downtown Brandon in 1880, the current Dutch Colonial-style building rose in 1892, and the inn remains on the National Register of Historic Places today. The Brandon Inn hosts weddings, birthdays, anniversaries, graduations, and celebrations of life across three indoor spaces available as standalone rentals: the Ballroom, the Dining Room & Gallery, and the Garden Room & Patio. Its team provides in-house catering and an open bar at the Jacob Simonds Bar, with a champagne toast, wine, and local beer, plus optional decoration, lighting, DJ, live music, and A/V equipment. The property also includes an in-ground pool, brick patio, bandstand, and a large lawn along the Neshobe River, and the Ballroom hosts free live piano music on a Steinway Model B most Friday and Saturday evenings.

• Spaces for 24-200 Guests
• 1 Bar
• 1 Outdoor
• 3 Total Spaces

Shelburne Vineyard planted its first grapes in 1998 on the east shore of Lake Champlain, in what locals call Vermont's "banana belt" — a near sea-level stretch of the Champlain Valley warm enough to sustain cold-climate winemaking. The working vineyard's grounds, with sweeping views toward the water and vines running down to a great lawn, set the backdrop for weddings, rehearsal dinners, showers, and other private gatherings. Guests are typically hosted in the Tasting Room, a 806-square-foot space centered on an elegant cherry tasting bar built from wood grown on nearby Shelburne Farms, with French doors opening onto flagstone patios and vineyard views. A separate loft overlooks the tasting room and offers a smaller, more intimate space for seated dinners or standing receptions. From late spring through early fall, the outdoor patio and lawn extend the celebration further into the vines, with tented capacity available through Vermont Tent Company. Shelburne Vineyard's events team works directly with hosts to plan weddings, corporate events, fundraisers, and holiday parties, and can accommodate catered dining throughout the property.

An idyllic Vermont vacation destination. Set high atop a Central Vermont Mountain, on 700 private acres of woods & meadow, with sweeping views of the surrounding Green Mountains and a pristine 740 acre lake – Mountain Top is one of Vermont’s most unique and spectacular destinations.

• Spaces for 115 Guests

Set on five acres in the Green Mountains of Vermont, The Trailside Inn is a farmhouse-style property in Killington that hosts wedding weekends, corporate retreats, and family gatherings with exclusive use of the grounds. Couples exchange vows by a brook lined with birch and maple trees, then move to the deck and backyard for cocktail hour before dinner and dancing under a 2,400-square-foot event tent illuminated by paper lanterns. At the heart of the inn is the Great Room, where a wood fire warms guests during welcome parties, rehearsal dinners, and farewell brunches, and multiple fire pits on the property host nightly bonfires and s'mores. A renovated lower-level game room, with foosball, pool, Giant Jenga, and cornhole, keeps the celebration going after the reception ends. The property's 42 bedrooms, spread across a 28-room main inn, a 9-bedroom guesthouse, and a 5-bedroom Farmhouse, sleep up to 102 guests, allowing wedding parties to book out the entire inn for the weekend. The Trailside Inn has been named to The Knot's Best of Weddings Hall of Fame for 2018 through 2023.

• Spaces for 150-200 Guests
• 1 Ballroom
• 1 Resort

Salons at The Essex is an event space within The Essex Resort & Spa in Essex, Vermont, spanning 1,449 square feet across Salons I, II, and III and accommodating up to 150 seated guests, or as many as 200 for a cocktail reception. The space is part of a full-service resort set amid lush Vermont grounds, with rounds or long-table layouts available for plated or buffet meals. Weddings and events at the Salons are supported by The Essex Resort & Spa's on-site culinary team, which builds custom menus, from plated dinners to buffets, using fresh, locally sourced Vermont ingredients and accommodating dietary needs. Couples celebrating in the Salons can also draw on the resort's on-site spa for pre-event treatments and extend the celebration into a full weekend with rehearsal dinners, post-wedding brunches, and outdoor activities on property.

• Spaces for 150-250 Guests
• 1 Ballroom
• 1 Resort

The Ballroom at The Essex is an indoor event space within The Essex Resort & Spa, an 18-acre resort in Essex, Vermont, about 20 minutes from Burlington International Airport. At 2,688 square feet, the Ballroom accommodates up to 250 guests, with configurations ranging from plated dinners for 150 or buffet receptions for 100 to cocktail-style receptions for up to 200. Every reception in the Ballroom includes tables and chairs, a choice of white, ivory, or black linens, and a dedicated Event Manager who oversees setup, breakdown, and day-of logistics. Catering is prepared in-house using ingredients from Vermont purveyors; outside catering is not permitted, though outside desserts are allowed for a fee. Couples booking the Ballroom also have access to the wider resort, including 120 guest rooms for overnight stays or room blocks, complimentary on-site parking with EV charging, and both indoor and outdoor ceremony options elsewhere on the property.

• Spaces for 180-350 Guests
• 1 Resort
• 1 Event Space

The Atrium is an indoor event space at The Essex Resort & Spa in Essex, Vermont, encompassing 3,185 square feet and accommodating up to 350 guests. The room supports several layout styles, including rounds, rectangular tables, and mixed configurations, with a plated dinner seating as many as 180 guests at rectangular tables or 170 at rounds, and buffet-style service seating up to 150. The Atrium's reception package includes five hours of private use, reception tables and chairs, complete setup and breakdown, and a choice of white, ivory, or black linens and napkins. Every event is assigned a dedicated Event Manager, and the resort's on-site culinary team builds customizable menus using locally sourced Vermont ingredients. Couples celebrating in the Atrium can add the Celebration Suite for pre-ceremony preparations.

• Spaces for 250 Guests