Top Greenville County Venues

• Spaces for 130-350 Guests
• 1 Outdoor
• 1 Ranch

Taylor Ranch is a fifth-generation, privately owned 500-acre working Quarter Horse and Texas Longhorn cattle ranch in Cane Creek Valley, fifteen minutes from Asheville, North Carolina. The property's seven-acre stocked lake, gently rolling hills, and mountain views set the stage for weddings, rehearsal dinners, family reunions, milestone celebrations, and corporate gatherings. Two lakeside post-and-beam structures anchor the event experience. The Lakehouse spans 6,000 square feet with a full Red Oak bar, central stage, and dance floor. The Waterin' Hole is an open-air covered pavilion set beneath hardwood tree canopies, accommodating up to 130 guests with its own bar, dance floor, and food service areas. Ceremony space at the lakeside deck allows guests to exchange vows at the water's edge. Beyond the main structures, the grounds offer lawn games, a campfire ring with log bench seating, and sport fishing — giving guests reason to linger across the property. On-site event coordination and turn-key planning services are available.

• Spaces for 12-160 Guests
• 1 Event Space
• 2 Historic Spaces
• 2 Total Spaces

Historic Ballenger House is a circa-1925 residence in historic downtown Seneca, South Carolina, recognized as a site on the South Carolina National Heritage Corridor. Built by Grady Woodfin and Eleanor Ballenger, the home stayed in the family until 1979, when their son donated it to the newly formed Seneca Woman's Club, which has owned and maintained it ever since. The main-floor Magnolia Room seats up to 48 guests and suits weddings, receptions, meetings, and fundraisers, while an upstairs conference room, converted from a bedroom in 2019, accommodates 10 to 12 for smaller gatherings. Both spaces come with audiovisual equipment and complimentary internet access included in the rental. As a 501(c)(3) nonprofit, the Seneca Woman's Club sustains the property through membership, rentals, and fundraising, directing a portion of rental proceeds toward scholarships for local high school students.

• Spaces for 300 Guests

Sherrill's Inn is a registered historic property in Fairview, North Carolina, minutes from Asheville. Built in 1845 on land that John Ashworth first settled around 1801, the inn was enlarged by Bedford Sherrill in 1834 to serve travelers crossing Hickory Nut Gap — a waystation for stagecoach passengers and livestock drovers that drew prominent guests including President Millard Fillmore in 1854 and Mary Ann Morrison, who later became the second wife of Stonewall Jackson. Today the property operates as a private event venue, hosting weddings and special occasions across several distinct outdoor spaces. The Ceremony Field offers a manicured lawn framed by towering trees with a natural stage; the Boxwood Yard is enclosed by meticulously groomed hedges; the expansive Reception Field spans 75 by 225 feet with a bandstand; and the Covered Porch overlooks the grounds. The historic house interior includes preparation rooms and a library available to wedding parties. The inn welcomes events year-round, combining two centuries of mountain hospitality with the quiet character of the Blue Ridge foothills.

• Spaces for 200 Guests

The Cliffs at Walnut Cove is a private luxury golf community set at 2,800 feet near Asheville, North Carolina, cradled by the Pisgah National Forest and the Blue Ridge Parkway. Described as Asheville's only private golf community, the property centers on a Jack Nicklaus Signature Course — a par-71 layout that opened in 2005 — with its Golf House recognized by Golf Digest as the country's best new clubhouse. The Tavern serves as the community's social hub: a roughly 12,000-square-foot Tudor-influenced building with a dining room, bar, boardroom, and an outdoor beer garden suited for live music and casual gatherings. Private events here have included wine dinners, seasonal oyster roasts, holiday parties, and speaker evenings. The complex's large porch and adjacent lawn extend the setting outdoors. An 18,000-square-foot wellness center with indoor and outdoor pools, fitness facilities, spa, and tennis courts completes the on-property offerings. The venue sits ten minutes from the Asheville regional airport and twenty minutes from downtown Asheville.

• Spaces for 200 Guests

Cross Creek Plantation is a private club and event venue in Seneca, South Carolina, built around a P.B. Dye-designed golf course that opened in 1990. The property takes its name from three creeks — Perkins, Reedy Fork, and Coneross — that wind through what was once rolling farmland, and its 15,000-square-foot clubhouse now anchors weddings, receptions, and corporate gatherings alongside the club's golf and social life. The clubhouse offers a variety of areas for hosting events, from the upstairs Plantation View Room and its adjoining veranda to the downstairs Bogey Bar and Grill with its own veranda. Hosts can book select rooms or the entire clubhouse, allowing the space to flex from an intimate gathering to a large celebration. A scenic rear lawn extends events outdoors under a tent or open sky, with views over the golf course, while dedicated locker rooms and lounges give wedding parties a place to get ready. Cross Creek pairs its event spaces with in-house catering and bar service, offering everything from hors d'oeuvres packages and carving stations to full breakfast, lunch, and dinner menus for hosted events.

• Spaces for 375 Guests
• 1 Ballroom
• 1 Estate

The Oaks Wedding Venue is a gated, 200-plus-acre private estate in Anderson, South Carolina, about 30 miles from downtown Greenville. The property's natural setting anchors the experience, with seasonal flowers, daylilies, and a 20-acre private lake providing a backdrop across several outdoor ceremony locations, including Oak Terrace, The Veranda, White Oak Grove, and Oak Pier. At the center of the property is Grand Oak Hall, a 5,000-square-foot indoor space with 10-foot French oak doors, soaring white pine beams, crystal chandeliers, a limestone fireplace, and a 30-foot glass wall overlooking the pond. The Oaks can accommodate up to 375 guests and includes a dedicated Bridal Suite and Groom's Room for the wedding party, along with on-site grass-field parking. Beyond weddings, the venue hosts birthday parties, engagements, graduations, showers, proposals, proms, anniversaries, fundraisers, corporate events, and meetings.

• Spaces for 30-200 Guests
• 7 Outdoor Spaces
• 2 Theaters
• 10 Total Spaces

The North Carolina Arboretum is a 434-acre public garden set in the Southern Appalachian Mountains just south of Asheville, and an affiliate of the University of North Carolina system. For nearly 40 years, the Arboretum has cultivated connections between people, plants, and places, drawing more than 500,000 visitors annually to its formal gardens, bonsai exhibition, and over 10 miles of trails. Private event rental spaces span both indoor and outdoor settings — from the fireplace-lit Baker Lobby and open-air Event Lawn to the Heritage Garden's serene plantings, the Blue Ridge Court fountain area, and a stone-tiered Amphitheater — all within the Arboretum's 65 acres of cultivated grounds. Events accommodate up to 150 guests. In-house catering is provided by Food Experience for groups of 20 or more, and a Green Weddings Program supports couples seeking environmentally conscious planning. Buildings and formal garden areas are wheelchair accessible.

• Spaces for 100 Guests

Cedar Creek Club rests on 50 lakeside acres in the Cashiers-Highlands area of North Carolina, set at 3,500 feet along the shores of Lake Lupton and surrounded by the Blue Ridge Mountains and national forest. The club traces its history to the Lupton family, who made the area their summer home and dammed a portion of the Horsepasture River to form the lake. Their stately farmhouse, with classic Southern styling and vast porches, still serves as the clubhouse today. For weddings, reunions, and other celebrations, Cedar Creek offers four distinct atmospheres. Its dining spaces range from an elegant formal dining room and a cozy pub room to an open-air porch and covered deck overlooking the lake and croquet lawn, with the casual Lakeside Grille at the pool. The kitchen pairs Southern hospitality with regional Low Country cooking, from scratch-made favorites to house-made desserts. Beyond events, the club is known for a Top 20-ranked tennis facility with five Har-Tru clay courts, along with pickleball, croquet, swimming, canoeing, and hiking trails winding through the surrounding forest.

• Spaces for 150 Guests
• 1 Outdoor
• 1 Waterfront
• 1 Park

Sadlers Creek State Park sits on a 395-acre peninsula extending into Lake Hartwell, one of the Savannah River reservoirs near Anderson, South Carolina. The lakefront setting, six miles of trails, and 56,000-acre lake give the park a natural backdrop for outdoor gatherings. For group events, the park's lakeside Pavilion is a covered, open-air facility overlooking Lake Hartwell that accommodates up to 150 people, making it well suited to family reunions and other large gatherings. Two additional picnic shelters are available for smaller groups and can be reserved in advance or used first-come, first-served when open. The park is convenient to I-85 and the Savannah River National Scenic Highway, with a 100-foot fishing pier and two boat ramps nearby for guests looking to extend the day on the water.

• Spaces for 50-600 Guests
• 1 Restaurant
• 1 Hotel
• 8 Total Spaces

Biltmore Estate spans 8,000 acres of Blue Ridge Mountain landscape in Asheville, North Carolina, centered on America's Largest Home — a 250-room French Renaissance château built for the Vanderbilt family in the late 19th century. The estate offers eight distinct wedding and event venues, accommodating gatherings from 20 to 600 guests, ranging from intimate hidden gardens to grand outdoor celebrations framed by mountain views. Venue options span a wide range of settings and character. The Walled Garden surrounds a historic 1895 glass-roofed Conservatory. Diana sits atop a private hilltop hemlock grove with sweeping views of the Biltmore House. Lioncrest, listed on the National Historic Register, pairs a covered open-air veranda with a vaulted-ceiling Grand Ballroom. Deerpark, originally a calving barn designed by architect Richard Morris Hunt, now hosts ceremonies and receptions through its floor-to-ceiling windows and adjacent courtyard. All wedding packages include an open bar, seated or stations dinner, a custom wedding cake, and a two-night stay at The Inn on Biltmore Estate. Dedicated Catering Sales Managers guide couples through the planning process, including long-distance and destination wedding coordination.

• Spaces for 200-300 Guests
• 1 Outdoor
• 1 Barn
• 1 Event Space

Camp Chatuga sits on 60 acres in the Blue Ridge foothills of Mountain Rest, South Carolina, completely surrounded by the Sumter National Forest, roughly two hours from Atlanta and an hour and a half from Greenville. Founded in 1956 by former Furman University roommates Nield Gordon and Everette Pigg, the property has been run by the Gordon family for more than 30 years and has been accredited by the American Camp Association since 1990. The original farmhouse still stands as the camp's dining hall, and the old cornfield is now a spring-fed private lake used for swimming and canoeing. Beyond its summer camp season, Camp Chatuga opens its grounds to youth and adult groups, churches, weddings, large family gatherings, sports teams, and school clubs for retreats and group events. A covered outdoor lodge with a stage and sound system anchors the property, alongside a dining hall that seats 200 with audio/visual capabilities, a large outdoor council ring with bench seating and a campfire pit, and a smaller campfire pit for more intimate gatherings. Groups can also make use of the camp's recreation hall, a 50 x 100 yard ballfield, tennis and pickleball courts, a basketball court, a volleyball net, and the private lake. Overnight lodging is available in cabins that sleep four to ten guests, many with private bathrooms and several winterized for fall and early spring reservations, and meal service can be arranged for groups of 30 or more.

• Spaces for 40-600 Guests
• 1 Ballroom
• 2 Outdoor Spaces
• 6 Total Spaces

Lioncrest and Deerpark are two historic event venues on the grounds of Biltmore Estate in Asheville, North Carolina; each with a distinct architectural character rooted in the estate's working agricultural past. Lioncrest, originally part of Biltmore's dairy complex and listed on the National Historic Register, combines a covered open-air Veranda (its three walls of floor-to-ceiling windows framing views of surrounding woodland and a private courtyard) with an upper-level Grand Ballroom featuring a soaring vaulted ceiling, exposed beams, wrought iron chandeliers, and large etched glass windows. The combination is equally suited to intimate ceremonies and receptions of up to 320 guests. Deerpark, designed by Richard Morris Hunt (the same architect behind Biltmore House), was originally built as a calving barn and converted into a restaurant in 1979. Its 6,600-square-foot layout centers on an open-air courtyard encircled by four wings whose glass doors open wide to unite indoor and outdoor space, creating what the estate describes as a casual yet elegant feeling. The full Deerpark venue accommodates receptions of up to 600 guests.

• Spaces for 80-500 Guests
• 1 Rooftop
• 2 Event Spaces
• 2 Breweries

Highland Brewing Company is Asheville's original craft brewery, founded in 1994 by Oscar Wong, a Chinese-Jamaican immigrant who introduced craft beer to the city using refurbished dairy equipment at Barley's Taproom. Today, the company operates an 11-acre campus in East Asheville — formerly the Blue Ridge Motion Picture Studios — with indoor and outdoor event venues, five sand volleyball courts, and an 18-hole disc golf course. The largest independent, family-owned brewery native to the Southeast, Highland has been led since 2018 by Leah Wong Ashburn, Oscar's daughter. The campus accommodates private events ranging from intimate gatherings in the Barrel Room to receptions of up to 350 guests in the Event Center & Rooftop, with Blue Ridge Mountain views and a full stage with audio-visual equipment.

Cornelia Vanderbilt could have chosen any place in the world for her 1924 wedding reception, and she chose Biltmore. Today, you can offer your guests the same tradition of gracious hospitality and unmatched beauty with a wedding at Biltmore.

• Spaces for 200 Guests

Grand Bohemian Lodge Asheville is a AAA Four Diamond boutique hotel set in Historic Biltmore Village, within steps of the Biltmore Estate. The hotel channels the romance and atmosphere of a 17th century European hunting lodge, with interiors featuring a rare Bösendorfer piano, Swarovski crystal chandeliers, and 24-karat gilded detailing throughout. The hotel hosts weddings and private events in spaces that embody Old World character and refined luxury. The Tyrolean Terrace offers an outdoor tent-covered setting beneath crystal chandeliers, while interior ballroom and salon spaces provide an elegant backdrop suited to ceremonies, receptions, and celebrations of all scales. Private dining is available through Red Stag Grill, the hotel's restaurant specializing in locally sourced, game-driven cuisine, and a dedicated events team coordinates details from ceremony to reception. Grand Bohemian Lodge Asheville is independently owned and operated by The Kessler Collection, part of Marriott's Autograph Collection. The property also features an art gallery with rotating exhibitions by local, regional, and international artists, and The Spa at Grand Bohemian, which offers water-based healing therapies.

• Spaces for 18-90 Guests
• 1 Restaurant
• 3 Hotels
• 3 Meeting Spaces

The Inn on Biltmore Estate is a Forbes Four-Star hotel situated on the 8,000-acre Biltmore Estate in Asheville, North Carolina. The property has held its Forbes Four-Star designation for 25 consecutive years, with renovated accommodations that reflect the European-inspired character of George Vanderbilt's original estate. For private events and weddings, the Inn offers three dedicated spaces: the Private Dining Room for intimate gatherings of up to 18, and the Olmsted Room and Hunt Room, each accommodating up to 70 guests for receptions and equipped with audiovisual capabilities and high-speed internet. As a wedding venue, the Inn hosts ceremonies and receptions for 45 to 80 guests in indoor and outdoor settings, with access to Biltmore's in-house catering and the full estate grounds. Event attendees also have access to Biltmore House, the estate's winery, outdoor activities, and The Spa at the Inn, which has been recognized as Asheville's top spa resort for 2025.

• Spaces for 150 Guests

Set within Antler Hill Village at Biltmore Estate in Asheville, North Carolina, Antler Hill Barn is a private event venue with deep agricultural roots. Designed in 1900 by Biltmore House architect Richard Morris Hunt, the barn once served as the hub of the estate's farming operations, stabling workhorses and mules, storing feed and equipment, and housing a blacksmith's forge and repair shop within a landscape of dairy, market garden, sheep, poultry, and pigs. Today the thoughtfully preserved barn hosts weddings and private celebrations, its rustic farm architecture lending a casually elegant character. Nestled beneath a forested hillside and overlooking pastoral fields and the French Broad River, it offers a bucolic setting near the estate's Winery and The Inn on Biltmore Estate. Wedding packages bring together an open bar, a seated or stations dinner, a custom wedding cake, and a two-night stay at The Inn, making the barn a fitting choice for couples seeking a relaxed country affair on the Vanderbilt estate.

• Spaces for 500 Guests

Bear Lake Reserve is a mountain lake community set along the shore of Bear Creek Lake in Tuckasegee, North Carolina, framed by the Blue Ridge Mountains. Alongside its vacation rental homes and resort amenities, the reserve offers a collection of event settings suited to weddings, corporate retreats, and private celebrations. The Lake Club serves as the natural center of gathering — a 14,000-square-foot lakeside facility with a dining area, indoor and poolside bars, and quick access to the beach, marina, and the lake itself. Mill Pond Pavilion sits tucked beneath the trees near a pair of quiet ponds, a relaxed setting for smaller gatherings and rehearsal dinners, while the Amphitheater and Event Lawn offers terraced, park-like seating for outdoor concerts and larger celebrations. A few minutes away on Shook Cove Road, Castle Ladyhawke — an award-winning venue built in authentic Scottish Border castle architecture — adds three suites, indoor and outdoor gathering spaces, an iconic tower, and sweeping mountain vistas. Backed by an on-site culinary team, Bear Lake Reserve pairs its lakeside and mountain settings with spaces for celebrations both large and small.

• Spaces for 40-250 Guests
• 2 Restaurants
• 1 Ballroom
• 2 Total Spaces

The Century Room on the Park occupies the second floor of Pack's Tavern in downtown Asheville, housed within a restored 1907 building adjacent to Pack Square Park. The venue's main event space is a turn-of-the-century ballroom with high ceilings, exposed wood trusses, and original brick walls — a historic interior in one of Asheville's landmark settings. The ballroom accommodates up to 180 seated guests or 250 for a cocktail-style gathering, and is equipped with a private suite and advanced audio-visual capabilities. For smaller occasions, the Parkside Patio seats 25 to 40 guests across both covered and open-air sections, with direct views of Pack Square Park. A fully staffed kitchen and full bar support every event, with catering options spanning hors d'oeuvres, buffet, plated, and family-style service. A dedicated events team assists with planning from first inquiry through event day.

• Spaces for 250 Guests

New Beginnings Historic Farm is a working farm and event property set in the foothills of the Blue Ridge Mountains in Rutherfordton, North Carolina, five minutes from Lake Lure and approximately an hour from Asheville. The land traces its history to the early 1900s, when it served as a community hub where locals purchased milk, cheese, and meat; its original proprietors, Dr. Adin and Lilly Rucker, were followed by the Biggerstaff family before John and Sheri Crenshaw purchased the property in 2013 and began restoring it to its agricultural roots. The farm's signature residents are a herd of Scottish Highland cattle — a heritage breed known for its long, wavy coat and calm temperament — alongside Nubian dairy goats and a resident fainting goat. Guests can experience the property through guided hiking tours of the half-mile trail, afternoon tea on the historic farmhouse porch overlooking the pastures, and extended farm stays in the on-site Grain Cottage.